Low Carb Classic Creamy Porridge
Start your morning right with this indulgently rich and satisfying Low Carb Classic Creamy Porridge, a keto-friendly twist on the traditional breakfast staple. Made with almond flour, chia seeds, and flaxseed meal, this wholesome recipe delivers a hearty dose of fiber and healthy fats while keeping carbs in check. Simmered to perfection with creamy coconut milk, a splash of vanilla, and a hint of cinnamon, this porridge offers a luxurious texture and comforting flavor. Ready in just 15 minutes, it’s an easy, gluten-free breakfast that can be tailored to your taste with optional toppings like fresh berries or crunchy nuts. Whether you’re following a low-carb diet or simply craving a nourishing way to start your day, this creamy porridge is sure to become a new favorite.
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Ingredients
- 0.5 cup Almond flour
- 2 tablespoons Chia seeds
- 2 tablespoons Flaxseed meal
- 1 cup Coconut milk
- 0.5 cup Water
- 1 teaspoon Vanilla extract
- 0.5 teaspoon Cinnamon
- 0.25 teaspoon Salt
- 1 teaspoon Stevia or other sweetener
- 0.25 cup Berries or nuts for topping (optional)
Directions
Step 1
In a medium saucepan, combine the almond flour, chia seeds, and flaxseed meal.
Step 2
Gradually stir in the coconut milk and water, mixing until the mixture is smooth and well combined.
Step 3
Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring continuously to avoid any lumps.
Step 4
Reduce the heat to low and let the porridge cook for about 5-7 minutes, stirring frequently, until it thickens to your desired consistency.
Step 5
Remove the saucepan from the heat and stir in the vanilla extract, cinnamon, salt, and stevia or sweetener of choice.
Step 6
Allow the porridge to sit for a couple of minutes to thicken further if desired.
Step 7
Serve the porridge in bowls and top with berries or nuts if using, adjusting sweetness with additional sweetener if necessary.
Step 8
Enjoy your low carb and creamy porridge warm!
Nutrition Facts
| Serving size | (509.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 585.4 |
| Total Fat 36.9g | 0% |
| Saturated Fat 3.2g | 0% |
| Polyunsaturated Fat 4.8g | |
| Cholesterol 0mg | 0% |
| Sodium 641.2mg | 0% |
| Total Carbohydrate 54.5g | 0% |
| Dietary Fiber 19.0g | 0% |
| Total Sugars 24.9g | |
| Protein 16.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 314.4mg | 0% |
| Iron 4.6mg | 0% |
| Potassium 522.1mg | 0% |
Source of Calories