Low Carb Classic Cheese Toasty

Indulge in a guilt-free comfort food with this Low Carb Classic Cheese Toasty, a delicious twist on the beloved grilled cheese sandwich. Featuring almond flour bread slices for a keto-friendly base, this toasty is loaded with a rich blend of creamy Cheddar and tangy cream cheese, perfectly seasoned with garlic powder, dried oregano, and a touch of salt and pepper. Grilled to golden perfection in butter, the oozy, melty cheese is encased between crispy, low-carb bread for a satisfying crunch in every bite. Ready in just 15 minutes, this single-serve recipe is perfect for a quick, high-protein snack or a cozy low-carb meal. Whether you’re following a keto diet or simply craving a healthier comfort food option, this cheesy delight is sure to hit the spot!

Nutriscore Rating: 45/100

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Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 1

Ingredients

2 slices Almond flour bread slices
2 tablespoons Unsalted butter
100 grams Cheddar cheese
2 tablespoons Cream cheese
0.5 teaspoon Garlic powder
0.5 teaspoon Dried oregano
0.25 teaspoon Salt
0.25 teaspoon Black pepper

Directions

Step 1

Preheat a non-stick skillet over medium heat.

Step 2

Spread 1 tablespoon of unsalted butter evenly on one side of each almond flour bread slice.

Step 3

In a small bowl, mix the Cheddar cheese and cream cheese until well combined.

Step 4

Add garlic powder, dried oregano, salt, and black pepper to the cheese mixture and mix well.

Step 5

Place one slice of almond flour bread, buttered side down, onto the skillet.

Step 6

Evenly spread the cheese mixture on the unbuttered side of the bread in the skillet.

Step 7

Top with the second slice of almond flour bread, buttered side up.

Step 8

Grill the sandwich for 2-3 minutes on one side until golden brown and the cheese begins to melt.

Step 9

Carefully flip the sandwich using a spatula and grill for another 2-3 minutes on the other side until the bread is golden brown and the cheese is fully melted.

Step 10

Remove from the skillet, slice diagonally, and serve hot.

Portion size

Nutrition Facts

Serving size	(222.0g)

Amount per serving	% Daily Value*
Calories	1013.7

Total Fat 87.4g	0%
Saturated Fat 36.4g	0%
Polyunsaturated Fat 0.4g
Cholesterol 163.4mg	0%
Sodium 1703.8mg	0%
Total Carbohydrate 26.1g	0%
Dietary Fiber 6.4g	0%
Total Sugars 3.2g
Protein 32.3g	0%

Vitamin D 0IU	0%
Calcium 522.9mg	0%
Iron 2.4mg	0%
Potassium 520.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 77.1%

Protein: 12.7%

Carbs: 10.2%