Low Carb Classic Cheese and Tomato Toast

Satisfy your cravings for a comforting yet guilt-free snack with this Low Carb Classic Cheese and Tomato Toast! This recipe reinvents the beloved cheese toast by using almond flour bread, making it perfect for keto and low-carb lifestyles. Topped with juicy tomato slices, a melty layer of mozzarella cheese, and seasoned with a hint of dried oregano, salt, and pepper, every bite bursts with classic Italian-inspired flavors. A quick trip to the oven transforms these humble ingredients into a golden, bubbling masterpiece, finished with a fresh pop of basil leaves for an herby aroma. Ready in just 15 minutes, this quick and easy recipe is ideal for busy days or light dinners. Perfect for those looking for a low-carb, gluten-free twist on a timeless favorite, it’s guaranteed to impress without compromising your health goals!

Nutriscore Rating: 55/100

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Image of Low Carb Classic Cheese and Tomato Toast

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 1

Ingredients

2 slices Almond flour bread slices
1 tablespoon Butter
1 medium Tomato
0.5 cup Mozzarella cheese
0.5 teaspoon Dried oregano
0.25 teaspoon Salt
0.25 teaspoon Black pepper
2 leaves Fresh basil leaves

Directions

Step 1

Preheat your oven to 400°F (200°C).

Step 2

Lightly butter one side of each almond flour bread slice.

Step 3

Slice the tomato into thin rounds about 1/4 inch thick.

Step 4

Place the buttered slices of almond flour bread on a baking sheet, buttered side up.

Step 5

Evenly distribute the sliced tomatoes over the bread slices.

Step 6

Sprinkle mozzarella cheese over the tomatoes, covering them generously.

Step 7

Season with dried oregano, salt, and black pepper to taste.

Step 8

Bake in the preheated oven for about 8-10 minutes, or until the cheese is melted and bubbling.

Step 9

Once out of the oven, garnish with fresh basil leaves.

Step 10

Serve hot and enjoy your delicious low carb cheese and tomato toast.

Portion size

Nutrition Facts

Serving size	(256.9g)

Amount per serving	% Daily Value*
Calories	663.4

Total Fat 51.3g	0%
Saturated Fat 15.0g	0%
Polyunsaturated Fat 0.9g
Cholesterol 69.6mg	0%
Sodium 2533.3mg	0%
Total Carbohydrate 26.4g	0%
Dietary Fiber 7.4g	0%
Total Sugars 13.2g
Protein 26.9g	0%

Vitamin D 11.3IU	0%
Calcium 539.0mg	0%
Iron 3.0mg	0%
Potassium 492.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 68.4%

Protein: 15.9%

Carbs: 15.6%