Low Carb Classic Burger Sauce

Elevate your burger game with this Low Carb Classic Burger Sauce—an irresistible homemade condiment that’s creamy, tangy, and perfectly balanced. Crafted with a base of rich mayonnaise and accented by dill pickle relish, yellow mustard, and a splash of apple cider vinegar, this sauce delivers that classic burger joint flavor without the added carbs. A hint of paprika, garlic, and onion powder adds depth, while a touch of erythritol provides just the right amount of sweetness. Ready in just 10 minutes, this keto-friendly sauce is the perfect addition to burgers, lettuce wraps, or as a dip for your favorite low-carb snacks. Easy to make and bursting with flavor, it’s the ultimate low-carb condiment for all your grilling and snacking needs.

Nutriscore Rating: 43/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 10

Ingredients

• 1 cup Mayonnaise
• 2 tablespoons Dill pickle relish
• 1 tablespoon Yellow mustard
• 1 teaspoon Apple cider vinegar
• 0.5 teaspoon Paprika
• 0.5 teaspoon Onion powder
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Erythritol (or preferred low-carb sweetener)
• 0.25 teaspoon Salt
• 0.25 teaspoon Ground black pepper

Directions

Step 1

In a medium-sized mixing bowl, add 1 cup of mayonnaise.

Step 2

Add 2 tablespoons of dill pickle relish to the bowl.

Step 3

Add 1 tablespoon of yellow mustard to the mixture.

Step 4

Stir in 1 teaspoon of apple cider vinegar to add tanginess.

Step 5

Add 0.5 teaspoon of paprika, 0.5 teaspoon of onion powder, and 0.5 teaspoon of garlic powder for spice and depth of flavor.

Step 6

Incorporate 0.5 teaspoon of erythritol (or your preferred low-carb sweetener) to balance the flavors.

Step 7

Season with 0.25 teaspoon of salt and 0.25 teaspoon of ground black pepper.

Step 8

Mix all the ingredients together until well combined, ensuring a smooth and uniform sauce.

Step 9

Taste the sauce and adjust the seasoning if necessary, adding more salt, sweetener, or vinegar according to your preference.

Step 10

Cover the bowl with plastic wrap or transfer to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.

Step 11

Serve the sauce as a topping for burgers or use as a dip for your favorite low-carb snacks.

Nutrition Facts

Serving size	(297.5g)

Amount per serving	% Daily Value*
Calories	1759.2

Total Fat 173.5g	0%
Saturated Fat 15.8g	0%
Polyunsaturated Fat g
Cholesterol 235.3mg	0%
Sodium 1543.0mg	0%
Total Carbohydrate 56.1g	0%
Dietary Fiber 1.6g	0%
Total Sugars 2.0g
Protein 1.4g	0%

Vitamin D 0IU	0%
Calcium 25.5mg	0%
Iron 1.0mg	0%
Potassium 114.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 87.2%

Protein: 0.3%

Carbs: 12.5%