Enjoy all the flavors of a traditional BLT, guilt-free, with this Low Carb Classic BLT Wrap! This keto-friendly recipe swaps out bread for crisp romaine lettuce leaves, creating a fresh and crunchy base that's perfect for wrapping up layers of smoky oven-baked bacon, juicy tomato slices, and creamy avocado. A tangy homemade mayo dressing, enhanced with a splash of lemon juice, ties everything together for a satisfying, no-fuss meal in just 30 minutes. Perfect for a light lunch or quick dinner, these low-carb wraps deliver the hearty comfort of a BLT while keeping things clean and nutritious. Ideal for keto, paleo, and gluten-free diets, this recipe proves that healthy can be delicious!
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Preheat your oven to 400°F (200°C). Arrange the bacon slices on a baking sheet lined with parchment paper. Bake for 12-15 minutes, or until crispy, flipping halfway through. Remove from oven and drain excess grease on a paper towel-lined plate.
While the bacon is cooking, prepare the other ingredients. Wash and thoroughly dry the romaine lettuce leaves. Set aside.
Slice the medium tomatoes into thin rounds and set aside.
Cut the avocado in half, remove the pit, and scoop out the flesh. Slice the avocado thinly and drizzle with lemon juice to prevent browning, reserving a little juice for assembling.
In a small bowl, mix together the mayonnaise, remaining lemon juice, salt, and black pepper to create a dressing.
To assemble each wrap, start by laying two large romaine leaves flat on a plate, overlapping slightly to form a base.
Spread a tablespoon of mayonnaise dressing over the base.
Layer on two slices of cooked bacon, a few tomato slices, and a few slices of avocado.
Carefully wrap the lettuce leaves over the filling to form a tight wrap. Secure with a toothpick if necessary, and repeat the process for the remaining wraps.
Serve immediately and enjoy your delicious low carb classic BLT wrap!
Serving size | (678.6g) |
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Amount per serving | % Daily Value* |
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Calories | 1519.0 |
Total Fat 131.5g | 0% |
Saturated Fat 18.9g | 0% |
Polyunsaturated Fat 6.8g | |
Cholesterol 181.0mg | 0% |
Sodium 4896.3mg | 0% |
Total Carbohydrate 63.8g | 0% |
Dietary Fiber 14.1g | 0% |
Total Sugars 22.5g | |
Protein 28.2g | 0% |
Vitamin D 10.2IU | 0% |
Calcium 84.4mg | 0% |
Iron 3.4mg | 0% |
Potassium 1682.9mg | 0% |
Source of Calories