Low Carb Classic Balsamico Dressing
Elevate your salads and low-carb dishes with this Low Carb Classic Balsamico Dressing—an effortlessly flavorful, keto-friendly upgrade to any meal. Made with rich balsamic vinegar, silky extra virgin olive oil, and a hint of Dijon mustard, this dressing strikes the perfect balance of tangy, savory, and slightly sweet. A touch of stevia or erythritol ensures it stays sugar-free, while fresh minced garlic and a dash of salt and pepper round out the bold flavors. Ready in just 10 minutes, this easy-to-make dressing is not only delicious but also versatile—ideal for drizzling over leafy greens, roasted vegetables, or grilled proteins. Shake, drizzle, and savor every guilt-free bite of this healthy homemade classic!
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Ingredients
- 3 tablespoons Balsamic vinegar
- 6 tablespoons Extra virgin olive oil
- 2 teaspoons Dijon mustard
- 1 medium Garlic clove, minced
- 1 teaspoon Stevia or erythritol sweetener
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper, freshly ground
- 2 tablespoons Water
Directions
Step 1
In a medium-sized mixing bowl, combine the balsamic vinegar, extra virgin olive oil, and Dijon mustard.
Step 2
Add the minced garlic to the bowl, ensuring it is finely minced for an even distribution in the dressing.
Step 3
Incorporate the stevia or erythritol sweetener for a touch of sweetness without adding carbs. Adjust based on sweetness preference.
Step 4
Season the mixture with salt and freshly ground black pepper to taste. Stir to combine.
Step 5
Add water to the mixture to slightly thin out the dressing for better drizzling consistency.
Step 6
Whisk all the ingredients together vigorously until the dressing is emulsified and smooth.
Step 7
Taste and adjust the seasoning if needed, adding a bit more salt, pepper, or sweetener according to preference.
Step 8
Transfer the dressing into a clean glass jar or bottle with a tight-fitting lid for storage.
Step 9
Shake well before each use to ensure the dressing is well mixed.
Nutrition Facts
| Serving size | (184.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 787.7 |
| Total Fat 86.0g | 0% |
| Saturated Fat 12.0g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 1423.9mg | 0% |
| Total Carbohydrate 10.0g | 0% |
| Dietary Fiber 0.3g | 0% |
| Total Sugars 7.2g | |
| Protein 0.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 30.6mg | 0% |
| Iron 0.8mg | 0% |
| Potassium 126.9mg | 0% |
Source of Calories