Nutrition Facts for Low carb citrus chia and flaxseed infused water

Low Carb Citrus Chia and Flaxseed Infused Water

Stay hydrated and energized with this Low Carb Citrus Chia and Flaxseed Infused Water, a refreshing drink that’s as delicious as it is nutritious! This quick and easy recipe blends the tangy essence of lemon and lime with the vibrant aroma of orange extract for a citrusy punch, while chia seeds and ground flaxseed add a wholesome boost of omega-3s, fiber, and subtle texture. Fresh mint leaves infuse a cooling herbal note, making this beverage the ultimate thirst-quencher. Perfect for those on a low-carb lifestyle, this flavored water is naturally sugar-free and takes just 10 minutes to prepare—though letting it infuse overnight truly enhances its bright, zesty flavors. Whether you're looking for a healthier alternative to sugary drinks or an elegant addition to your wellness routine, this infused water is a game-changer. Serve it chilled over ice for a refreshing treat anytime!

Nutriscore Rating: 74/100
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Image of Low Carb Citrus Chia and Flaxseed Infused Water
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 1 liter Water
  • 2 tablespoons Chia seeds
  • 1 tablespoon Ground flaxseed
  • 1 large Lemon
  • 1 medium Lime
  • 1 teaspoon Orange essence or extract
  • 5 leaves Fresh mint leaves

Directions

Step 1

Start by preparing your ingredients. Slice the large lemon and medium lime into thin rounds. Ensure all seeds are removed.

Step 2

In a large pitcher, pour in 1 liter of cold water.

Step 3

Add 2 tablespoons of chia seeds to the water. Stir well, making sure the seeds are not clumping together.

Step 4

Next, add 1 tablespoon of ground flaxseed to the pitcher and stir thoroughly. This will add a subtle nutty flavor and a nutritional boost.

Step 5

Add 1 teaspoon of orange essence or extract into the mixture for a burst of citrus flavor without adding sugars or carbs from actual oranges.

Step 6

Place the lemon and lime slices into the pitcher along with 5 fresh mint leaves for freshness and a hint of fragrant mint.

Step 7

Stir all ingredients together again to ensure the seeds are evenly distributed, and the citrus and mint flavors infuse.

Step 8

Cover the pitcher and let it sit in the refrigerator for at least 4 hours or overnight. This allows the chia seeds to swell and the flavors to fully meld.

Step 9

Before serving, stir the mixture once more. Optionally, strain the water to remove the seeds and citrus slices if you prefer a smooth beverage.

Step 10

Serve chilled, pouring into glasses filled with ice if desired. Enjoy your refreshing, nutritious low-carb citrus-infused water!

Nutrition Facts

Serving size (1185.5g)
Amount per serving % Daily Value*
Calories 188.2
Total Fat 9.6g 0%
Saturated Fat 1.0g 0%
Polyunsaturated Fat 4.9g
Cholesterol 0mg 0%
Sodium 38.7mg 0%
Total Carbohydrate 27.0g 0%
Dietary Fiber 13.0g 0%
Total Sugars 5.4g
Protein 6.0g 0%
Vitamin D 0IU 0%
Calcium 256.3mg 0%
Iron 3.0mg 0%
Potassium 328.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.6%
Protein: 11.0%
Carbs: 49.5%