Low Carb Cinnamon Cookies
Indulge your sweet tooth guilt-free with these Low Carb Cinnamon Cookies, a keto-friendly treat that’s perfect for satisfying cravings without compromising your diet. Made with nutrient-rich almond flour and naturally sweetened with granulated erythritol, these cookies are a wholesome alternative to traditional cinnamon cookies, delivering all the warm, spiced flavor you love. With just 10 minutes of prep time and a quick 12-minute bake, this recipe is a breeze to whip up, making it an ideal dessert or snack for busy days. The addition of a touch of vanilla extract and a buttery-rich dough ensures a melt-in-your-mouth texture, while each serving stays low carb and gluten-free. Pair these delightful cookies with your favorite cup of coffee or tea for a cozy, guilt-free indulgence everyone will love!
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Ingredients
- 2 cups almond flour
- 0.5 cup granulated erythritol
- 1 teaspoon ground cinnamon
- 0.5 teaspoon baking powder
- 0.5 cup unsalted butter, melted
- 1 large egg
- 1 teaspoon vanilla extract
- 0.25 teaspoon salt
Directions
Step 1
Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
Step 2
In a large mixing bowl, combine almond flour, granulated erythritol, ground cinnamon, baking powder, and salt. Stir until evenly mixed.
Step 3
In a separate bowl, whisk together the melted butter, egg, and vanilla extract until well combined.
Step 4
Pour the wet ingredients into the dry ingredients and mix until a cohesive dough forms.
Step 5
Using a tablespoon or a cookie scoop, portion out the dough onto the prepared baking sheets, leaving some space between each cookie.
Step 6
Gently flatten each cookie with the back of a spoon or your fingers to your desired thickness.
Step 7
Bake in the preheated oven for about 10-12 minutes, or until the edges are golden brown.
Step 8
Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Step 9
Enjoy your delicious low carb cinnamon cookies with a cup of tea or coffee!
Nutrition Facts
| Serving size | (476.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2072.4 |
| Total Fat 199.8g | 0% |
| Saturated Fat 69.7g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 477.9mg | 0% |
| Sodium 932.7mg | 0% |
| Total Carbohydrate 145.4g | 0% |
| Dietary Fiber 22.0g | 0% |
| Total Sugars 7.6g | |
| Protein 48.9g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 488.8mg | 0% |
| Iron 8.0mg | 0% |
| Potassium 115.8mg | 0% |
Source of Calories