Low Carb Chopped Cheese Sandwich
Satisfy your cravings for a hearty sandwich without the carbs with this flavorful Low Carb Chopped Cheese Sandwich! This creative twist on the classic deli-style chopped cheese swaps the traditional bun for crisp romaine lettuce leaves, making it a keto-friendly option packed with bold flavors. Juicy seasoned ground beef, melted cheddar cheese, and fresh toppings like tomato and pickles come together for a guilt-free indulgence. A tangy homemade Dijon mayo sauce ties everything together for a vibrant, satisfying bite. Ready in just 25 minutes, this easy-to-make recipe is perfect for lunch or a light dinner and offers a deliciously low-carb way to enjoy all the comforts of a sandwich.
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Ingredients
- 0.5 pound Ground beef
- 1 tablespoon Olive oil
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Onion powder
- 1 cup Cheddar cheese, shredded
- 4 large leaves Romaine lettuce leaves
- 1 medium Tomato, sliced
- 0.25 cup Pickles, sliced
- 2 tablespoons Dijon mustard
- 2 tablespoons Low-carb mayonnaise
Directions
Step 1
In a medium skillet, heat the olive oil over medium-high heat.
Step 2
Add the ground beef to the skillet, breaking it up with a spatula as it cooks, until browned, about 5-7 minutes.
Step 3
Season the beef with salt, pepper, garlic powder, and onion powder. Mix well until the spices are evenly distributed.
Step 4
Reduce the heat to medium-low and sprinkle the shredded cheddar cheese over the browned beef.
Step 5
Allow the cheese to melt over the beef, stirring lightly to combine, about 2-3 minutes.
Step 6
Prepare the lettuce wraps by laying out the romaine lettuce leaves on a clean surface.
Step 7
Distribute the chopped cheese mixture evenly among the lettuce leaves.
Step 8
Top each lettuce wrap with slices of tomato and pickles.
Step 9
In a small bowl, mix the Dijon mustard and low-carb mayonnaise together until smooth.
Step 10
Drizzle the mustard mayonnaise sauce over the assembled sandwiches.
Step 11
Carefully fold each lettuce wrap to enclose the filling like a taco.
Step 12
Serve immediately and enjoy your low carb chopped cheese sandwich!
Nutrition Facts
| Serving size | (641.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1371.2 |
| Total Fat 118.4g | 0% |
| Saturated Fat 45.2g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 280.4mg | 0% |
| Sodium 3411.0mg | 0% |
| Total Carbohydrate 14.1g | 0% |
| Dietary Fiber 3.3g | 0% |
| Total Sugars 4.4g | |
| Protein 68.7g | 0% |
| Vitamin D 24IU | 0% |
| Calcium 865.5mg | 0% |
| Iron 6.0mg | 0% |
| Potassium 1162.1mg | 0% |
Source of Calories