Low Carb Chocolate Fudge Sundae
Indulge guilt-free with this decadent Low Carb Chocolate Fudge Sundae, a luscious dessert that satisfies sweet cravings without breaking your diet. Perfect for keto enthusiasts, this recipe combines velvety whipped cocoa cream, rich dark chocolate fudge, and crunchy chopped nuts for a delightful symphony of textures and flavors. Sweetened with powdered erythritol and topped with sugar-free chocolate syrup and chips, this sundae is a low-carb twist on the classic treat. Ready in just 20 minutes, it's an easy yet indulgent dessert for two, ideal for special nights or simply treating yourself. With layers of chocolatey goodness and a hint of creamy vanilla, this sundae is a must-try for dessert lovers seeking a healthier option!
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Ingredients
- 1 cup Heavy whipping cream
- 2 tablespoons Unsweetened cocoa powder
- 2 tablespoons Powdered erythritol sweetener
- 1 teaspoon Vanilla extract
- 2 ounces Dark chocolate (85% cocoa or higher)
- 1 tablespoon Butter
- 2 tablespoons Chopped nuts (almonds or pecans)
- 0.5 cup Sugar-free whipped cream
- 2 tablespoons Sugar-free chocolate syrup
- 2 tablespoons Sugar-free chocolate chips
Directions
Step 1
In a medium bowl, combine the heavy whipping cream, unsweetened cocoa powder, powdered erythritol, and vanilla extract. Use an electric mixer on medium speed to whip the mixture until it forms soft peaks. Set aside.
Step 2
In a microwave-safe bowl, combine the dark chocolate and butter. Heat in the microwave at 30-second intervals, stirring in between, until melted and smooth. Let it cool slightly.
Step 3
Prepare two serving glasses or bowls. Start by spooning a layer of the chocolate fudge sauce into the bottom of each serving bowl.
Step 4
Divide the cocoa whipped cream between the bowls, spooning it over the fudge layer.
Step 5
Sprinkle each serving with 1 tablespoon of chopped nuts.
Step 6
Drizzle the sugar-free chocolate syrup over the whipped cream and nuts.
Step 7
Top each sundae with a generous dollop of sugar-free whipped cream.
Step 8
Garnish with sugar-free chocolate chips scattered over the top.
Step 9
Serve immediately for a refreshing low carb treat.
Nutrition Facts
| Serving size | (527.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1798.1 |
| Total Fat 166.3g | 0% |
| Saturated Fat 95.9g | 0% |
| Polyunsaturated Fat 0.4g | |
| Cholesterol 272.9mg | 0% |
| Sodium 232.4mg | 0% |
| Total Carbohydrate 94.5g | 0% |
| Dietary Fiber 17.1g | 0% |
| Total Sugars 14.6g | |
| Protein 9.6g | 0% |
| Vitamin D 2.2IU | 0% |
| Calcium 92.3mg | 0% |
| Iron 8.7mg | 0% |
| Potassium 694.4mg | 0% |
Source of Calories