Low Carb Chocolate Chip Cookie Bars
Indulge in the ultimate guilt-free treat with these Low Carb Chocolate Chip Cookie Bars! Perfectly chewy and studded with sugar-free chocolate chips, these bars are made with wholesome almond flour and naturally sweetened with a low-carb sweetener like erythritol. With just 15 minutes of prep time, this recipe delivers all the decadence of traditional cookie bars—without the carb overload. A splash of vanilla and a touch of cocoa powder add depth to every bite, while buttery richness ties it all together. Whether you're following a keto lifestyle or simply looking for a healthier dessert option, these chocolate chip cookie bars are an easy, satisfying way to curb your sweet tooth. Serve them warm for a melty chocolate experience or let them cool for the perfect slice-and-serve snack!
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Ingredients
- 2 cups almond flour
- 0.25 cup unsweetened cocoa powder
- 0.75 cup erythritol or any low-carb sweetener
- 1 teaspoon baking powder
- 0.25 teaspoon salt
- 0.5 cup butter
- 1 teaspoon vanilla extract
- 1 large egg
- 0.75 cup sugar-free chocolate chips
Directions
Step 1
Preheat your oven to 350°F (175°C). Line an 8x8 inch baking pan with parchment paper or lightly grease it.
Step 2
In a medium bowl, combine the almond flour, cocoa powder, erythritol, baking powder, and salt. Stir until well mixed.
Step 3
In a large microwave-safe bowl, melt the butter in the microwave in short intervals until fully melted. Allow it to cool slightly.
Step 4
Add the vanilla extract and egg to the melted butter and whisk until well combined.
Step 5
Gradually add the dry ingredient mixture to the wet ingredients, stirring until a dough forms.
Step 6
Fold in the sugar-free chocolate chips until evenly distributed throughout the dough.
Step 7
Transfer the dough to the prepared baking pan, pressing it evenly into the pan with your hands or a spatula.
Step 8
Bake in the preheated oven for 18-20 minutes, or until the edges are golden brown and the center is set.
Step 9
Allow the cookie bars to cool in the pan for at least 15 minutes before cutting into squares.
Step 10
Enjoy your low carb chocolate chip cookie bars!
Nutrition Facts
| Serving size | (787.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3036.2 |
| Total Fat 264.2g | 0% |
| Saturated Fat 100.7g | 0% |
| Polyunsaturated Fat 4.8g | |
| Cholesterol 482.7mg | 0% |
| Sodium 1735.4mg | 0% |
| Total Carbohydrate 354.8g | 0% |
| Dietary Fiber 90.0g | 0% |
| Total Sugars 9.3g | |
| Protein 72.6g | 0% |
| Vitamin D 71.7IU | 0% |
| Calcium 532.7mg | 0% |
| Iron 17.3mg | 0% |
| Potassium 1010.1mg | 0% |
Source of Calories