Nutrition Facts for Low carb chipotle southwest sauce

Low Carb Chipotle Southwest Sauce

Elevate your low-carb meals with this bold and creamy Low Carb Chipotle Southwest Sauce! This quick and easy recipe combines the richness of mayonnaise and sour cream with the smoky heat of chipotle peppers in adobo sauce, balanced by a zesty dash of lime juice. Enhanced with flavorful spices like garlic, onion powder, and cumin, this sauce is blended to perfection for an irresistibly smooth texture. Optional fresh cilantro adds a bright, herbaceous finish, making it the ultimate accompaniment for grilled veggies, lettuce wraps, or keto-friendly tacos. Ready in just 10 minutes, this versatile, restaurant-quality sauce is a must-have for anyone craving a punch of southwest flair without the carbs.

Nutriscore Rating: 42/100
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Image of Low Carb Chipotle Southwest Sauce
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 1 cup Mayonnaise
  • 0.5 cup Sour cream
  • 2 tablespoons Chipotle peppers in adobo sauce
  • 1 tablespoon Lime juice
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Onion powder
  • 0.25 teaspoon Cumin
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 1 tablespoon Cilantro (optional)

Directions

Step 1

In a medium-sized mixing bowl, combine the mayonnaise and sour cream. Mix until smooth and well combined.

Step 2

Add the chipotle peppers in adobo sauce. If you prefer less heat, start with one tablespoon, then adjust to your taste.

Step 3

Stir in the lime juice, garlic powder, onion powder, cumin, salt, and black pepper until all ingredients are thoroughly mixed.

Step 4

If you are using cilantro, finely chop it and add it to the mixture. This step is optional for those who like an extra hint of freshness.

Step 5

Using a blender or food processor, blend the mixture until it reaches a smooth and creamy consistency.

Step 6

Taste the sauce and adjust the seasoning if necessary. Add more lime juice or salt to reach your desired flavor profile.

Step 7

Transfer the sauce to an airtight container and refrigerate for at least 30 minutes before serving. This allows the flavors to meld perfectly.

Step 8

Serve as a sauce, dressing, or dip with your favorite low-carb dishes.

Nutrition Facts

Serving size (423.4g)
Amount per serving % Daily Value*
Calories 2002.7
Total Fat 196.8g 0%
Saturated Fat 31.2g 0%
Polyunsaturated Fat 0.0g
Cholesterol 292.8mg 0%
Sodium 2066.9mg 0%
Total Carbohydrate 64.3g 0%
Dietary Fiber 1.7g 0%
Total Sugars 9.3g
Protein 5.6g 0%
Vitamin D 0IU 0%
Calcium 182.9mg 0%
Iron 1.0mg 0%
Potassium 187.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 86.4%
Protein: 1.1%
Carbs: 12.5%