Low Carb Chicken Sliders
Satisfy your burger cravings with these flavorful Low Carb Chicken Sliders, a perfect recipe for anyone following a keto or low-carb lifestyle! Crafted from seasoned ground chicken, almond flour, and a hint of smoked paprika, these juicy patties are cooked to golden perfection in olive oil. Swapping out buns for crisp romaine lettuce leaves, these sliders are topped with juicy tomato slices, creamy avocado, and aromatic fresh basil, making each bite a refreshing burst of flavor. Ready in just 30 minutes, these healthy sliders are ideal for quick lunches, weeknight dinners, or even game-day snacking. Serve them with a dollop of mayonnaise for an extra indulgent twist!
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Ingredients
- 1 pound ground chicken
- 0.25 cup almond flour
- 1 egg
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper
- 2 tablespoons olive oil
- 8 romaine lettuce leaves
- 1 sliced tomato
- 1 avocado
- 8 basil leaves
- 0.25 cup mayonnaise (optional)
Directions
Step 1
In a large bowl, combine the ground chicken, almond flour, egg, onion powder, garlic powder, smoked paprika, salt, and black pepper. Mix until well incorporated.
Step 2
Shape the mixture into small patties, about 2 to 3 inches in diameter.
Step 3
Heat the olive oil in a large skillet over medium-high heat.
Step 4
Once the skillet is hot, add the chicken patties. Cook for about 6-7 minutes on each side, or until they are golden brown and fully cooked through.
Step 5
While the patties are cooking, prepare the toppings. Slice the tomato and avocado, and wash the lettuce leaves and basil.
Step 6
Once the patties are cooked, remove them from the skillet and let them rest for a couple of minutes.
Step 7
To assemble the sliders, take one lettuce leaf as a base. Place a cooked chicken patty on the leaf, add a slice of tomato and avocado, and a couple of basil leaves.
Step 8
Top with another lettuce leaf to create a slider. Repeat with the remaining ingredients.
Step 9
Serve the sliders with a dollop of mayonnaise if desired. Enjoy!
Nutrition Facts
| Serving size | (892.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1809.3 |
| Total Fat 149.5g | 0% |
| Saturated Fat 26.4g | 0% |
| Polyunsaturated Fat 7.1g | |
| Cholesterol 600.4mg | 0% |
| Sodium 1959.1mg | 0% |
| Total Carbohydrate 28.9g | 0% |
| Dietary Fiber 16.9g | 0% |
| Total Sugars 4.1g | |
| Protein 106.9g | 0% |
| Vitamin D 48IU | 0% |
| Calcium 267.7mg | 0% |
| Iron 10.4mg | 0% |
| Potassium 3737.4mg | 0% |
Source of Calories