Nutrition Facts for Low carb cheesy spinach egg white bites

Low Carb Cheesy Spinach Egg White Bites

Start your day on a healthy, flavorful note with these Low Carb Cheesy Spinach Egg White Bites! Packed with protein-rich egg whites, nutrient-dense fresh spinach, and the creamy goodness of low-fat cottage cheese and shredded cheddar, these baked bites are the ultimate solution for a quick, wholesome breakfast or snack. Ready in just 35 minutes, this recipe requires minimal prep and uses a simple muffin tin for perfectly portioned, grab-and-go servings that are low in carbs but big on flavor. Seasoned with a touch of salt and black pepper, these fluffy, golden bites are delicious fresh out of the oven or as meal prep for busy mornings. Whether you're following a low-carb lifestyle or just looking for a satisfying and nutritious breakfast idea, these cheesy spinach egg white bites are sure to become a favorite!

Nutriscore Rating: 65/100
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Image of Low Carb Cheesy Spinach Egg White Bites
Prep Time:10 mins
Cook Time:25 mins
Total Time:35 mins
Servings: 12

Ingredients

  • 12 large eggs egg whites
  • 2 cups fresh spinach
  • 1 cup low-fat cottage cheese
  • 1 cup cheddar cheese, shredded
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 0 as needed olive oil spray

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

Lightly spray a 12-cup muffin tin with olive oil spray to prevent sticking.

Step 3

In a large mixing bowl, whisk together the egg whites until slightly frothy.

Step 4

Chop the fresh spinach finely and add it to the bowl with the egg whites.

Step 5

Add the low-fat cottage cheese and shredded cheddar cheese to the egg mixture, stirring until well combined.

Step 6

Season the mixture with salt and black pepper, stirring again to incorporate the seasonings evenly.

Step 7

Pour the egg white mixture evenly into the prepared muffin tin, filling each cup about three-quarters full.

Step 8

Bake in the preheated oven for 20-25 minutes or until the tops of the egg bites are firm and lightly golden.

Step 9

Allow the egg white bites to cool slightly in the tin for about 5 minutes before removing them.

Step 10

Serve immediately, or store in an airtight container in the refrigerator for up to 4 days.

Nutrition Facts

Serving size (797.8g)
Amount per serving % Daily Value*
Calories 849.1
Total Fat 41.5g 0%
Saturated Fat 26.9g 0%
Polyunsaturated Fat 0.2g
Cholesterol 147.1mg 0%
Sodium 3328.7mg 0%
Total Carbohydrate 25.6g 0%
Dietary Fiber 1.6g 0%
Total Sugars 12.1g
Protein 96.7g 0%
Vitamin D 24IU 0%
Calcium 1119.4mg 0%
Iron 3.5mg 0%
Potassium 1043.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.3%
Protein: 44.8%
Carbs: 11.9%