Low Carb Cheese Twists
Satisfy your snack cravings without breaking your low-carb goals with these irresistible Low Carb Cheese Twists! Made with a blend of almond flour, sharp cheddar, and melty mozzarella, these twists are delightfully cheesy with a subtle hint of garlic and buttery richness. With just 15 minutes of prep, they’re perfect for keto-friendly snacking, party appetizers, or even a fun addition to a charcuterie board. The twists get their golden crunch from a quick stint in the oven, while optional fresh parsley adds a pop of color and freshness. Gluten-free, easy to make, and packed with flavor, these cheesy delights are as satisfying as they are simple.
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Ingredients
- 1 cup Almond flour
- 1 cup Cheddar cheese, grated
- 1 cup Mozzarella cheese, grated
- 1 large Egg
- 2 tablespoons Butter, melted
- 1 teaspoon Baking powder
- 0.5 teaspoon Garlic powder
- 0.25 teaspoon Salt
- 1 tablespoon Fresh parsley, chopped (optional)
Directions
Step 1
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Step 2
In a large mixing bowl, combine almond flour, grated cheddar cheese, and mozzarella cheese.
Step 3
In a separate small bowl, beat the egg and then add it to the cheese and flour mixture.
Step 4
Add melted butter, baking powder, garlic powder, and salt to the mixture.
Step 5
Mix everything thoroughly until a dough forms. If you have fresh parsley, add it now for extra flavor.
Step 6
Place the dough between two pieces of parchment paper and roll it out to a rectangle about 1/4-inch thick.
Step 7
Remove the top parchment paper and use a pizza cutter or sharp knife to cut dough into strips about 1/2 inch wide.
Step 8
Gently twist each strip and place them on the lined baking sheet.
Step 9
Bake in the preheated oven for 12-15 minutes or until the twists are golden brown and crispy.
Step 10
Remove from the oven and let them cool for a few minutes before serving.
Step 11
Enjoy the cheese twists warm or at room temperature as a snack or appetizer!
Nutrition Facts
| Serving size | (413.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1621.4 |
| Total Fat 138.9g | 0% |
| Saturated Fat 58.1g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 461.5mg | 0% |
| Sodium 2591.4mg | 0% |
| Total Carbohydrate 32.4g | 0% |
| Dietary Fiber 10.5g | 0% |
| Total Sugars 7.6g | |
| Protein 79.7g | 0% |
| Vitamin D 91.8IU | 0% |
| Calcium 1842.1mg | 0% |
| Iron 6.1mg | 0% |
| Potassium 301.8mg | 0% |
Source of Calories