Nutrition Facts for Low carb cheese hotdog

Low Carb Cheese Hotdog

Indulge in the ultimate guilt-free comfort food with this Low Carb Cheese Hotdog recipe! Perfect for keto enthusiasts or anyone cutting back on carbs, this easy-to-make dish features juicy hotdog sausages wrapped in cheddar cheese and a savory almond flour dough, baked to golden perfection. Seasoned with garlic powder and black pepper for a flavorful kick, and optionally garnished with fresh chives, these cheese-stuffed delights are not only satisfying but also low in carbohydrates, making them a fantastic alternative to traditional hotdogs. Ready in just 35 minutes and perfect for lunch, dinner, or as a party snack, this recipe combines convenience, taste, and health in every bite.

Nutriscore Rating: 41/100
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Image of Low Carb Cheese Hotdog
Prep Time:15 mins
Cook Time:20 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 4 pieces Hotdog sausages
  • 4 slices Cheddar cheese slices
  • 2 tablespoons Butter
  • 0.5 cups Almond flour
  • 2 pieces Large eggs
  • 1 teaspoon Baking powder
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 0.5 teaspoon Garlic powder
  • 1 tablespoon Chopped chives (optional)

Directions

Step 1

Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.

Step 2

In a microwave-safe bowl, melt the butter until fully liquid, about 30 seconds. Allow to cool slightly.

Step 3

In a mixing bowl, combine almond flour, baking powder, salt, black pepper, and garlic powder. Whisk together.

Step 4

Beat the eggs in a small bowl and add them to the dry ingredients, along with the melted butter. Stir until a smooth dough forms.

Step 5

Roll the dough into four equal balls and flatten each into a rectangle shape that's large enough to wrap around the hotdog sausage.

Step 6

Wrap each sausage with a slice of cheddar cheese, then wrap the prepared dough around each cheese-wrapped sausage, ensuring the seams are sealed.

Step 7

Place the wrapped sausages onto the prepared baking sheet, seam-side down.

Step 8

Bake in the preheated oven for 18 to 20 minutes, or until golden brown and cooked through.

Step 9

Remove from the oven and let cool for a couple of minutes before serving.

Step 10

Garnish with chopped chives if desired and serve warm. Enjoy your delicious low carb cheese hotdog!

Nutrition Facts

Serving size (477.7g)
Amount per serving % Daily Value*
Calories 1674.0
Total Fat 145.0g 0%
Saturated Fat 61.5g 0%
Polyunsaturated Fat 0.7g
Cholesterol 657.4mg 0%
Sodium 4127.1mg 0%
Total Carbohydrate 28.0g 0%
Dietary Fiber 5.5g 0%
Total Sugars 5.9g
Protein 70.9g 0%
Vitamin D 84.5IU 0%
Calcium 1091.3mg 0%
Iron 6.0mg 0%
Potassium 568.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.7%
Protein: 16.7%
Carbs: 6.6%