Low Carb Cheese and Tomato Panini
Satisfy your craving for a warm, cheesy sandwich while keeping it healthy with this Low Carb Cheese and Tomato Panini. Perfect for a quick lunch or light dinner, this recipe features crispy toasted low-carb bread filled with gooey melted cheddar, juicy sliced tomatoes, and the fragrant touch of fresh basil. A flavorful olive oil seasoning, enhanced with oregano, salt, and pepper, ensures every bite is bursting with zest. Buttered to perfection, the golden crust offers a delightful crunch that contrasts beautifully with the creamy cheese. Ready in just 20 minutes and tailored for low-carb lifestyles, this panini is a delicious and guilt-free way to enjoy a classic comfort food with a modern twist.
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Ingredients
- 2 pieces Low-carb bread slices
- 0.5 cup Cheddar cheese, shredded
- 0.5 medium Tomato, thinly sliced
- 1 tablespoon Butter
- 1 teaspoon Olive oil
- 0.25 teaspoon Dried oregano
- 0.125 teaspoon Salt
- 0.125 teaspoon Black pepper
- 4 leaves Basil leaves, fresh
Directions
Step 1
Preheat a panini press or a non-stick skillet over medium heat.
Step 2
In a small bowl, mix the olive oil, dried oregano, salt, and pepper to create a seasoning mix.
Step 3
Lightly brush one side of each low-carb bread slice with the olive oil seasoning mix to add flavor.
Step 4
Butter the opposite side of both bread slices to ensure a crispy golden crust during cooking.
Step 5
Arrange a layer of sliced tomatoes over the unbuttered side of one bread slice. Sprinkle freshly shredded cheddar cheese on top of the tomato slices.
Step 6
Add the fresh basil leaves over the cheese and top with the second bread slice, keeping the buttered side facing outwards.
Step 7
Place the sandwich on the preheated panini press or skillet. If using a skillet, press the sandwich gently with a spatula.
Step 8
Cook the panini for about 4-5 minutes on each side or until the bread is golden brown and crispy, and the cheese is melted.
Step 9
Remove the panini from heat and let it cool for a minute or two before slicing in half.
Step 10
Serve immediately and enjoy your Low Carb Cheese and Tomato Panini!
Nutrition Facts
| Serving size | (208.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 623.1 |
| Total Fat 49.7g | 0% |
| Saturated Fat 21.6g | 0% |
| Polyunsaturated Fat 1.7g | |
| Cholesterol 92.9mg | 0% |
| Sodium 1032.0mg | 0% |
| Total Carbohydrate 20.8g | 0% |
| Dietary Fiber 9.0g | 0% |
| Total Sugars 3.7g | |
| Protein 28.8g | 0% |
| Vitamin D 14.2IU | 0% |
| Calcium 516.5mg | 0% |
| Iron 3.0mg | 0% |
| Potassium 323.0mg | 0% |
Source of Calories