Nutrition Facts for Low carb cheddar chicken

Low Carb Cheddar Chicken

Indulge in a comforting yet guilt-free dinner with this Low Carb Cheddar Chicken, a recipe that's both keto-friendly and irresistibly delicious. Succulent boneless, skinless chicken breasts are seasoned with a flavorful blend of garlic powder, smoked paprika, salt, and black pepper before being seared to golden perfection. A rich and creamy sauce made with heavy cream is topped with shredded cheddar cheese, creating a tantalizing, melty layer that bakes to bubbly perfection in the oven. Ready in just 40 minutes, this one-pan wonder is ideal for busy weeknights and pairs beautifully with steamed low-carb veggies or a fresh salad. Garnished with a touch of fresh parsley for a pop of color, this dish is a true crowd-pleaser for anyone looking to savor a satisfying, protein-packed meal without the extra carbs.

Nutriscore Rating: 59/100
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Image of Low Carb Cheddar Chicken
Prep Time:10 mins
Cook Time:30 mins
Total Time:40 mins
Servings: 4

Ingredients

  • 4 pieces boneless, skinless chicken breasts
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 2 tablespoons olive oil
  • 0.5 cup heavy cream
  • 1 cup cheddar cheese, shredded
  • 2 tablespoons fresh parsley, chopped

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Season the chicken breasts on both sides with salt, black pepper, garlic powder, and smoked paprika.

Step 3

Heat the olive oil in a large oven-safe skillet over medium-high heat.

Step 4

Once the oil is hot, add the chicken breasts to the skillet and sear on each side for about 4-5 minutes until golden brown.

Step 5

Reduce the heat to medium, and pour the heavy cream over the chicken breasts.

Step 6

Sprinkle the shredded cheddar cheese evenly over the chicken.

Step 7

Transfer the skillet to the preheated oven and bake for 15 minutes or until the chicken is cooked through and the cheese has melted and is bubbly.

Step 8

Remove from the oven and let it rest for 5 minutes.

Step 9

Garnish with fresh chopped parsley before serving.

Nutrition Facts

Serving size (976.1g)
Amount per serving % Daily Value*
Calories 2262.7
Total Fat 129.5g 0%
Saturated Fat 59.4g 0%
Polyunsaturated Fat 2.7g
Cholesterol 831.6mg 0%
Sodium 3643.5mg 0%
Total Carbohydrate 8.7g 0%
Dietary Fiber 1.6g 0%
Total Sugars 0.4g
Protein 245.0g 0%
Vitamin D 31.0IU 0%
Calcium 909.7mg 0%
Iron 8.7mg 0%
Potassium 2064.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.5%
Protein: 44.9%
Carbs: 1.6%