Nutrition Facts for Low carb caramel iced coffee

Low Carb Caramel Iced Coffee

Indulge in the rich, velvety flavors of this Low Carb Caramel Iced Coffee—a guilt-free way to satisfy your coffeehouse cravings while staying on track with your low-carb lifestyle. Made with freshly brewed coffee, creamy almond milk, and a touch of sugar-free caramel syrup, this refreshing beverage is naturally sweetened with erythritol for a perfectly balanced treat. In just 10 minutes, you can whip up this frosty delight over ice, complete with optional whipped cream and a caramel drizzle for an extra touch of decadence. Perfect for hot summer mornings or an afternoon pick-me-up, this quick and easy recipe combines luxurious flavor with low-carb simplicity.

Nutriscore Rating: 71/100
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Image of Low Carb Caramel Iced Coffee
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 1

Ingredients

  • 1 cup Freshly brewed coffee
  • 0.5 cup Unsweetened almond milk
  • 2 tablespoons Low-carb caramel syrup
  • 1 tablespoon Granulated erythritol or preferred low-carb sweetener
  • 0.5 teaspoon Vanilla extract
  • 1.5 cups Ice cubes
  • 0 Whipped cream (optional, for garnish)
  • 0 Low-carb caramel syrup (optional, for drizzle)

Directions

Step 1

Brew a strong cup of coffee, preferably using a dark roast for a fuller flavor. Allow it to cool slightly while you prepare the other ingredients.

Step 2

In a tall glass or a mixing bowl, combine the unsweetened almond milk with the low-carb caramel syrup, granulated erythritol, and vanilla extract.

Step 3

Stir the mixture thoroughly until the erythritol is completely dissolved and the ingredients are well combined.

Step 4

Fill a large glass with ice cubes, about 1.5 cups, or enough to fill the glass generously.

Step 5

Pour the brewed coffee over the ice cubes, leaving some space at the top for mixing.

Step 6

Slowly add the almond milk mixture into the coffee over the ice, allowing it to swirl and combine naturally.

Step 7

Stir gently with a spoon or a straw to blend the flavors completely.

Step 8

If desired, top with a dollop of whipped cream and an extra drizzle of low-carb caramel syrup for a more indulgent treat.

Step 9

Serve immediately and enjoy your refreshing, low carb caramel iced coffee!

Nutrition Facts

Serving size (796.1g)
Amount per serving % Daily Value*
Calories 109.5
Total Fat 6.5g 0%
Saturated Fat 3.7g 0%
Polyunsaturated Fat 0.3g
Cholesterol 15mg 0%
Sodium 153.4mg 0%
Total Carbohydrate 16.9g 0%
Dietary Fiber 0.1g 0%
Total Sugars 1.3g
Protein 1.0g 0%
Vitamin D 43.9IU 0%
Calcium 225.4mg 0%
Iron 0.4mg 0%
Potassium 173.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%
Protein: 3.1%
Carbs: 52.0%