Indulge in a guilt-free coffeehouse treat with this Low Carb Caramel Frappe, a creamy and refreshing beverage perfect for satisfying your sweet tooth without the sugar overload. Made with unsweetened almond milk, sugar-free caramel syrup, and a hint of vanilla, this keto-friendly frappe delivers all the flavor of your favorite caramel coffee drinks with a fraction of the carbs. A quick whirl in the blender creates a smooth, frothy texture, while optional whipped cream and a drizzle of sugar-free caramel sauce make for a decadent finishing touch. Ready in just 10 minutes, this low-carb, sugar-free caramel frappe is a delightful way to cool down and energize your day!
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In a blender, combine the unsweetened almond milk and instant coffee.
Add the ice cubes to the blender followed by the whipping cream.
Pour in the sugar-free caramel syrup and erythritol. Add the vanilla extract for extra flavor.
Blend all the ingredients on high speed for about 30 to 60 seconds, or until the mixture is smooth and frothy.
Taste the frappe and adjust sweetness if necessary by adding a bit more erythritol.
Pour the frappe into a tall glass.
If desired, top with a dollop of whipped cream and drizzle with sugar-free caramel sauce for a gourmet touch.
Serve immediately and enjoy your refreshing low-carb caramel frappe.
Serving size | (757.1g) |
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Amount per serving | % Daily Value* |
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Calories | 321.8 |
Total Fat 28.1g | 0% |
Saturated Fat 15.8g | 0% |
Polyunsaturated Fat 0.7g | |
Cholesterol 76mg | 0% |
Sodium 221.4mg | 0% |
Total Carbohydrate 20.3g | 0% |
Dietary Fiber 0.2g | 0% |
Total Sugars 1.3g | |
Protein 2.0g | 0% |
Vitamin D 87.8IU | 0% |
Calcium 440.4mg | 0% |
Iron 0.8mg | 0% |
Potassium 169.9mg | 0% |
Source of Calories