Low Carb Candy Pieces Cookies

Indulge your sweet tooth without breaking your low-carb goals with these delightful Low Carb Candy Pieces Cookies! Made with a flavorful combination of almond flour and coconut flour, these cookies are soft, buttery, and irresistibly studded with sugar-free chocolate candy pieces. Sweetened with erythritol and infused with vanilla, they offer all the nostalgic charm of a classic cookie without the sugar overload. Perfect for keto and low-carb lifestyles, this easy recipe comes together in just 25 minutes and yields 24 delicious cookies ideal for snacking or sharing. Enjoy a guilt-free treat that doesn’t skimp on taste or texture!

Nutriscore Rating: 62/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 24

Ingredients

• 2 cups Almond flour
• 0.25 cups Coconut flour
• 1 teaspoon Baking powder
• 0.25 teaspoon Salt
• 0.5 cups Unsalted butter, softened
• 0.75 cups Erythritol sweetener
• 1 teaspoon Vanilla extract
• 1 Egg
• 2 tablespoons Unsweetened almond milk
• 0.5 cups Sugar-free chocolate candy pieces

Directions

Step 1

Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius) and line a baking sheet with parchment paper.

Step 2

In a medium bowl, whisk together almond flour, coconut flour, baking powder, and salt.

Step 3

In a separate large bowl, use an electric mixer to cream the softened butter and erythritol sweetener together until light and fluffy.

Step 4

Mix in the vanilla extract and egg until well combined.

Step 5

Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.

Step 6

Stir in the unsweetened almond milk until the dough is smooth.

Step 7

Fold in the sugar-free chocolate candy pieces evenly through the dough.

Step 8

Scoop tablespoon-sized amounts of dough onto the prepared baking sheet, spacing them about 2 inches apart.

Step 9

Gently flatten each dough ball slightly with the palm of your hand.

Step 10

Bake in the preheated oven for about 13-15 minutes, or until the edges are golden brown.

Step 11

Remove from oven and allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Step 12

Enjoy your low carb candy pieces cookies as a sweet treat that fits your low carb lifestyle!

Nutrition Facts

Serving size	(710.8g)

Amount per serving	% Daily Value*
Calories	2595.3

Total Fat 228.8g	0%
Saturated Fat 88.6g	0%
Polyunsaturated Fat 1.8g
Cholesterol 454.3mg	0%
Sodium 1228.9mg	0%
Total Carbohydrate 291.2g	0%
Dietary Fiber 45.3g	0%
Total Sugars 10.1g
Protein 59.0g	0%

Vitamin D 59.0IU	0%
Calcium 569.4mg	0%
Iron 11.9mg	0%
Potassium 549.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.5%

Protein: 6.8%

Carbs: 33.7%