Low Carb Broccoli Salad

Elevate your healthy meal planning with this flavorful Low Carb Broccoli Salad! Packed with crunchy broccoli florets, crispy bacon, nutty sunflower seeds, and creamy shredded cheddar cheese, this keto-friendly dish is as satisfying as it is nutritious. A tangy, sugar-free dressing made with mayonnaise, apple cider vinegar, and erythritol ties everything together, delivering a perfect balance of creamy and zesty flavors. Ready in just 15 minutes, this no-cook recipe is ideal for meal prep, summer barbecues, or a vibrant side dish at any gathering. Serve chilled for maximum flavor and freshness!

Nutriscore Rating: 63/100

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Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 6

Ingredients

4 cups broccoli florets
0.5 medium red onion
0.75 cup cheddar cheese, shredded
0.5 cup sunflower seeds
6 slices bacon, cooked and crumbled
1 cup mayonnaise
2 tablespoons apple cider vinegar
1 tablespoon erythritol sweetener
0.5 teaspoon salt
0.25 teaspoon black pepper

Directions

Step 1

Prepare the broccoli by cutting it into bite-sized florets. Place in a large mixing bowl.

Step 2

Finely dice the red onion and add it to the bowl with the broccoli.

Step 3

Add the shredded cheddar cheese, sunflower seeds, and crumbled bacon to the mixing bowl.

Step 4

In a separate small bowl, whisk together the mayonnaise, apple cider vinegar, erythritol sweetener, salt, and black pepper until smooth.

Step 5

Pour the dressing over the broccoli mixture in the large bowl.

Step 6

Using a spatula or large spoon, gently toss all ingredients together until the broccoli and other ingredients are well coated in the dressing.

Step 7

Cover the salad and refrigerate for at least 1 hour before serving to allow flavors to meld.

Step 8

Serve chilled and enjoy!

Portion size

Nutrition Facts

Serving size	(961.0g)

Amount per serving	% Daily Value*
Calories	3083.5

Total Fat 273.1g	0%
Saturated Fat 49.7g	0%
Polyunsaturated Fat 23.7g
Cholesterol 424.3mg	0%
Sodium 3926.0mg	0%
Total Carbohydrate 105.2g	0%
Dietary Fiber 18.0g	0%
Total Sugars 9.1g
Protein 81.9g	0%

Vitamin D 18IU	0%
Calcium 851.2mg	0%
Iron 7.1mg	0%
Potassium 1334.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.7%

Protein: 10.2%

Carbs: 13.1%