Low Carb Biscoff Sauce

Indulge in the warm, spiced flavors of this silky-smooth Low Carb Biscoff Sauce, a keto-friendly twist on the classic treat. This decadent sauce is crafted with rich almond butter, creamy heavy cream, and a hint of cinnamon and nutmeg for that signature speculoos-inspired flavor—without the sugar. Sweetened with granulated erythritol, it's perfect for drizzling over low-carb pancakes, swirling into yogurt, or topping your favorite dessert with guilt-free decadence. Ready in just 15 minutes, this easy recipe is a delightful blend of creamy textures and aromatic spices, making it an irresistible addition to your healthy treat repertoire.

Nutriscore Rating: 60/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 12

Ingredients

• 4 tablespoons unsalted butter
• 1 cup heavy cream
• 2 tablespoons granulated erythritol
• 1 cup almond butter
• 1 teaspoon ground cinnamon
• 1 teaspoon vanilla extract
• 0.25 teaspoon salt
• 0.25 teaspoon nutmeg

Directions

Step 1

In a medium saucepan, melt the unsalted butter over medium heat until it just begins to sizzle.

Step 2

Reduce the heat to low and slowly stir in the heavy cream, keeping it at a gentle simmer. Avoid bringing it to a boil.

Step 3

Add granulated erythritol to the cream and butter mixture, stirring constantly until completely dissolved. This should take about 1-2 minutes.

Step 4

Stir in the almond butter and continue to mix until the sauce is smooth and well combined, about 2-3 minutes.

Step 5

Once the mixture is smooth, add the ground cinnamon, vanilla extract, salt, and nutmeg. Stir until all ingredients are well incorporated.

Step 6

Allow the sauce to simmer for an additional 1-2 minutes, stirring occasionally.

Step 7

Remove from heat and let it cool slightly. The sauce will thicken as it cools.

Step 8

Serve warm or store in an airtight container in the refrigerator for up to one week. Reheat gently before serving.

Nutrition Facts

Serving size	(586.1g)

Amount per serving	% Daily Value*
Calories	2910.8

Total Fat 264.2g	0%
Saturated Fat 88.2g	0%
Polyunsaturated Fat g
Cholesterol 364mg	0%
Sodium 677.9mg	0%
Total Carbohydrate 76.3g	0%
Dietary Fiber 25.6g	0%
Total Sugars 16.6g
Protein 56.6g	0%

Vitamin D 0IU	0%
Calcium 720.5mg	0%
Iron 8.2mg	0%
Potassium 1858.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 81.7%

Protein: 7.8%

Carbs: 10.5%