Low Carb Bibimbap Sauce

Elevate your Korean-inspired dishes with this vibrant and flavorful Low Carb Bibimbap Sauce, a keto-friendly twist on the classic bibimbap condiment. Packed with the bold umami of Gochujang (Korean fermented chili paste), this no-cook sauce balances savory soy sauce, nutty sesame oil, and tangy rice vinegar with a touch of Stevia for sweetness—perfect for those watching their carbs without sacrificing flavor. In just 5 minutes, you can whip up this quick and versatile sauce, enhanced with minced garlic and sesame seeds for added depth and texture. Whether drizzled over a colorful veggie bowl or used as a marinade, this low-carb sauce will transform your meals into a delicious Korean culinary adventure.

Nutriscore Rating: 55/100

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Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 4

Ingredients

3 tablespoons Gochujang (Korean fermented chili paste)
2 tablespoons Soy sauce
1 tablespoon Sesame oil
1 tablespoon Rice vinegar
1 teaspoon Stevia
2 teaspoons Minced garlic
1 teaspoon Sesame seeds
2 tablespoons Water

Directions

Step 1

In a mixing bowl, combine 3 tablespoons of Gochujang with 2 tablespoons of soy sauce.

Step 2

Add 1 tablespoon of sesame oil and 1 tablespoon of rice vinegar to the mixture and whisk until smooth.

Step 3

Mix in 1 teaspoon of Stevia to achieve the desired level of sweetness.

Step 4

Include 2 teaspoons of minced garlic, stirring well to integrate the flavors.

Step 5

Sprinkle 1 teaspoon of sesame seeds into the sauce for added texture.

Step 6

Adjust the consistency by adding 2 tablespoons of water, ensuring all ingredients are well mixed.

Step 7

Transfer the sauce into a serving dish or store in an airtight container if making ahead. Shake or stir before serving if stored.

Portion size

Nutrition Facts

Serving size	(144.3g)

Amount per serving	% Daily Value*
Calories	269.1

Total Fat 18.0g	0%
Saturated Fat 2.7g	0%
Polyunsaturated Fat 6.6g
Cholesterol 0mg	0%
Sodium 2391.2mg	0%
Total Carbohydrate 26.2g	0%
Dietary Fiber 2.8g	0%
Total Sugars 9.2g
Protein 5.7g	0%

Vitamin D 0IU	0%
Calcium 35.5mg	0%
Iron 1.1mg	0%
Potassium 251.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.9%

Protein: 7.9%

Carbs: 36.2%