Low Carb Berry Crumble

Satisfy your sweet tooth without breaking your diet with this irresistibly delicious Low Carb Berry Crumble. Bursting with the natural sweetness of juicy mixed berries and a hint of zesty lemon, this dessert is topped with a golden, nutty crumble made from almond flour, chopped almonds, and unsweetened shredded coconut. Sweetened with erythritol, it’s a guilt-free treat perfect for those following a low-carb or keto lifestyle. Ready in just 40 minutes, this easy recipe combines comfort and health, making it an ideal dessert for weeknights or special occasions. Serve it warm with a dollop of whipped cream or yogurt for a delightful and wholesome end to your meal.

Nutriscore Rating: 79/100

Prep Time:15 mins

Cook Time:25 mins

Total Time:40 mins

Servings: 6

Ingredients

• 4 cups fresh mixed berries (such as strawberries, blueberries, and raspberries)
• 2 tablespoons lemon juice
• 3 tablespoons granulated erythritol
• 1 cup almond flour
• 0.5 cup chopped almonds
• 0.5 cup unsweetened shredded coconut
• 0.5 teaspoon baking powder
• 1 teaspoon ground cinnamon
• 0.25 teaspoon salt
• 0.25 cup unsalted butter, melted
• 1 teaspoon vanilla extract

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

In a mixing bowl, combine the fresh mixed berries, lemon juice, and 1 tablespoon of erythritol. Toss gently to coat the berries evenly and set aside.

Step 3

In another bowl, mix together the almond flour, chopped almonds, shredded coconut, 2 tablespoons of erythritol, baking powder, ground cinnamon, and salt.

Step 4

Stir in the melted butter and vanilla extract into the almond mixture until it forms a crumbly texture.

Step 5

Transfer the berry mixture into an 8x8-inch baking dish, spreading it evenly across the bottom.

Step 6

Evenly sprinkle the almond crumble mixture over the berries.

Step 7

Place the dish in the preheated oven and bake for 25 minutes, or until the top is golden brown and the fruit is bubbly.

Step 8

Allow the crumble to cool slightly before serving.

Step 9

Enjoy on its own or with a dollop of whipped cream or yogurt for an extra treat.

Nutrition Facts

Serving size	(1348.0g)

Amount per serving	% Daily Value*
Calories	2463.8

Total Fat 182.0g	0%
Saturated Fat 62.0g	0%
Polyunsaturated Fat 0.0g
Cholesterol 129.2mg	0%
Sodium 847.1mg	0%
Total Carbohydrate 232.0g	0%
Dietary Fiber 65.5g	0%
Total Sugars 104.2g
Protein 55.0g	0%

Vitamin D 0IU	0%
Calcium 706.7mg	0%
Iron 13.4mg	0%
Potassium 2410.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.8%

Protein: 7.9%

Carbs: 33.3%