Savor the bold, smoky flavors of this Low Carb BBQ Chicken, a perfect recipe for those seeking a delicious and healthy dinner option. Tender chicken breasts are coated in a flavorful spice blend of smoked paprika, garlic powder, and onion powder before being seared to golden perfection. The chicken is then generously brushed with a tangy, low carb BBQ sauce and baked to juicy, mouthwatering doneness. With just 10 minutes of prep time and a total cook time of 25 minutes, this quick and easy recipe is ideal for busy weeknights or casual gatherings. Garnished with fresh parsley for a pop of color and freshness, this dish is not only keto-friendly but also packed with smoky, zesty goodness. Pair it with roasted vegetables or a crisp salad for a satisfying low carb meal that everyone will love!
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Preheat your oven to 375°F (190°C).
In a small bowl, combine smoked paprika, garlic powder, onion powder, black pepper, and salt.
Rub the spice mixture evenly over both sides of the chicken breasts.
Heat olive oil in a large oven-safe skillet over medium-high heat.
Add the chicken breasts to the skillet and sear on each side for 2-3 minutes until golden brown.
Remove the skillet from heat and brush the chicken generously with low carb BBQ sauce.
Place the skillet in the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and a meat thermometer reads 165°F (75°C).
Remove the chicken from the oven and let it rest for 5 minutes before serving.
Garnish with freshly chopped parsley and additional BBQ sauce if desired.
Serving size | (527.5g) |
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Amount per serving | % Daily Value* |
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Calories | 973.7 |
Total Fat 45.6g | 0% |
Saturated Fat 8.6g | 0% |
Polyunsaturated Fat 5.0g | |
Cholesterol 412.8mg | 0% |
Sodium 2765.2mg | 0% |
Total Carbohydrate 6.5g | 0% |
Dietary Fiber 1.9g | 0% |
Total Sugars 0.4g | |
Protein 135.8g | 0% |
Vitamin D 0IU | 0% |
Calcium 97.6mg | 0% |
Iron 3.8mg | 0% |
Potassium 1541.3mg | 0% |
Source of Calories