Low Carb Batata Chips
Indulge in a guilt-free snack with these crispy and flavorful Low Carb Batata Chips! Made from thinly sliced sweet potatoes, this wholesome alternative to traditional potato chips is lightly seasoned with olive oil, paprika, garlic powder, and black pepper for a savory, smoky kick. Perfectly baked to golden-brown perfection, these chips are irresistibly crunchy while remaining low in carbs and brimming with natural sweetness. With just 15 minutes of prep and a simple baking technique, this recipe is an easy and healthier way to curb your cravings. Serve them fresh out of the oven as a snack, side dish, or party appetizer, and enjoy their satisfying crunch without the guilt. Perfect for clean eating enthusiasts and snack lovers alike!
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Ingredients
- 2 medium-sized batata (sweet potato)
- 2 tablespoons olive oil
- 0.5 teaspoon salt
- 0.5 teaspoon paprika
- 0.25 teaspoon garlic powder
- 0.25 teaspoon black pepper
Directions
Step 1
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Step 2
Peel the batatas and use a mandoline slicer to thinly slice them into uniform thickness, approximately 1/8 inch thick.
Step 3
Place the batata slices in a large bowl and drizzle with olive oil.
Step 4
Sprinkle the salt, paprika, garlic powder, and black pepper over the batata slices.
Step 5
Toss the slices until they are evenly coated with oil and seasonings.
Step 6
Arrange the batata slices in a single layer on the prepared baking sheet, ensuring they do not overlap.
Step 7
Bake in the preheated oven for 20-25 minutes, flipping the chips halfway through, until they are golden brown and crispy.
Step 8
Remove from the oven and let the chips cool on the baking sheet for a few minutes to allow them to crisp up further.
Step 9
Serve immediately or store in an airtight container once they have fully cooled.
Nutrition Facts
| Serving size | (293.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 483.2 |
| Total Fat 28.4g | 0% |
| Saturated Fat 4.4g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 1326.1mg | 0% |
| Total Carbohydrate 53.6g | 0% |
| Dietary Fiber 8.4g | 0% |
| Total Sugars 10.9g | |
| Protein 4.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 84.7mg | 0% |
| Iron 2.0mg | 0% |
| Potassium 916.1mg | 0% |
Source of Calories