Nutrition Facts for Low carb baked garlic

Low Carb Baked Garlic

Elevate your low-carb meal prep with this irresistibly aromatic Low Carb Baked Garlic recipe! Perfectly roasted garlic heads, drizzled with golden olive oil and lightly seasoned with salt and pepper, are brought to life with the earthy fragrance of fresh thyme. Each buttery-soft clove bursts with rich, caramelized flavor, making it a versatile addition to any dish. Whether spread on keto-friendly bread, blended into creamy sauces, or enjoyed as a simple, savory side, this roasted garlic recipe is a game-changer for those seeking healthy, low-carb flavor boosters. Ready in under an hour, it’s an easy yet elegant recipe that’s sure to become a dinner table staple.

Nutriscore Rating: 83/100
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Image of Low Carb Baked Garlic
Prep Time:10 mins
Cook Time:45 mins
Total Time:55 mins
Servings: 4

Ingredients

  • 4 Garlic heads
  • 2 tablespoons Olive oil
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 4 sprigs Fresh thyme

Directions

Step 1

Preheat the oven to 400°F (200°C).

Step 2

Remove the papery outer layers of the garlic heads, leaving the skins of the individual cloves intact.

Step 3

Using a sharp knife, trim about 1/4 inch off the top of the garlic heads to expose the tops of the garlic cloves.

Step 4

Place each garlic head on a square of aluminum foil and drizzle 1/2 tablespoon of olive oil over each, ensuring the oil seeps into the cloves.

Step 5

Season each garlic head evenly with salt and black pepper.

Step 6

Top each garlic head with a sprig of fresh thyme.

Step 7

Wrap each garlic head tightly in the foil, creating a sealed packet.

Step 8

Place the wrapped garlic heads directly on the oven rack and bake for 45 minutes, or until the cloves are soft and golden.

Step 9

Remove from the oven and let cool slightly before carefully opening the foil packets.

Step 10

Squeeze the soft, roasted garlic cloves out of their skins before serving. Enjoy as a spread on low-carb bread, mixed into sauces, or as a flavorful addition to your favorite dishes.

Nutrition Facts

Serving size (579.6g)
Amount per serving % Daily Value*
Calories 1069.4
Total Fat 30.9g 0%
Saturated Fat 4.7g 0%
Polyunsaturated Fat 2.7g
Cholesterol 0mg 0%
Sodium 1274.8mg 0%
Total Carbohydrate 181.3g 0%
Dietary Fiber 13.3g 0%
Total Sugars 4.1g
Protein 34.6g 0%
Vitamin D 0IU 0%
Calcium 1003.6mg 0%
Iron 9.9mg 0%
Potassium 2201.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.4%
Protein: 12.1%
Carbs: 63.5%