Nutrition Facts for Low carb avocado toast with ham

Low Carb Avocado Toast with Ham

Elevate your breakfast or lunch game with this Low Carb Avocado Toast with Ham, a wholesome and satisfying meal perfect for those following a keto or low-carb lifestyle. This recipe swaps traditional toast for crispy almond flour bread, creating the perfect base for creamy, lemon-kissed mashed avocado. Topped with savory slices of ham and a sprinkle of fresh microgreens, every bite is a delightful balance of flavor and texture. Ready in just 15 minutes, this easy yet nutrient-rich recipe is ideal for busy mornings or a quick midday pick-me-up. Whether you're looking for a delicious low-carb alternative or a new twist on classic avocado toast, this dish is sure to impress!

Nutriscore Rating: 76/100
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Image of Low Carb Avocado Toast with Ham
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 1 large avocado
  • 4 slices ham
  • 4 slices almond flour bread
  • 0.5 lemon
  • 0.25 teaspoon salt
  • 0.25 teaspoon black pepper
  • 1 tablespoon olive oil
  • 0.5 cup microgreens

Directions

Step 1

Slice the almond flour bread into four slices, if not pre-sliced.

Step 2

Heat a non-stick skillet over medium heat and add the olive oil.

Step 3

Fry the almond flour bread slices in the skillet for about 2-3 minutes on each side until they are golden brown and slightly crispy.

Step 4

While the bread is toasting, cut the avocado in half, remove the pit, and scoop the flesh into a bowl.

Step 5

Mash the avocado using a fork until it reaches your desired consistency.

Step 6

Season the mashed avocado with salt, black pepper, and the juice from half a lemon. Mix well.

Step 7

Once the bread is toasted, spread the mashed avocado generously over each slice.

Step 8

Top each avocado toast with a slice of ham.

Step 9

Garnish the tops with microgreens to add a fresh flavor and a touch of color.

Step 10

Serve immediately while the toast is warm.

Nutrition Facts

Serving size (489.6g)
Amount per serving % Daily Value*
Calories 1323.1
Total Fat 106.2g 0%
Saturated Fat 11.7g 0%
Polyunsaturated Fat 7.2g
Cholesterol 11.2mg 0%
Sodium 1730.1mg 0%
Total Carbohydrate 59.6g 0%
Dietary Fiber 28.6g 0%
Total Sugars 7.6g
Protein 34.9g 0%
Vitamin D 4.5IU 0%
Calcium 289.9mg 0%
Iron 6.1mg 0%
Potassium 1760.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.7%
Protein: 10.5%
Carbs: 17.9%