Nutrition Facts for Low carb avocado & tomato sprouted toast

Low Carb Avocado & Tomato Sprouted Toast

Elevate your breakfast or snack game with this Low Carb Avocado & Tomato Sprouted Toast! This quick and wholesome recipe pairs creamy mashed avocado, bright cherry tomatoes, and aromatic fresh basil on nutrient-packed sprouted grain bread for a deliciously satisfying bite. Lightly drizzled with extra virgin olive oil and seasoned with a hint of sea salt, black pepper, and a splash of tangy lemon juice, every layer bursts with fresh, vibrant flavors. Ready in just 15 minutes, this low-carb, high-fiber toast is perfect for health-conscious food lovers seeking a nutritious, quick-to-make option that doesn’t skimp on taste. Serve immediately for a nourishing dish that’s perfect for breakfast, brunch, or a light meal!

Nutriscore Rating: 78/100
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Image of Low Carb Avocado & Tomato Sprouted Toast
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 2 slices sprouted grain bread
  • 1 avocado
  • 6 whole cherry tomatoes
  • 1 tablespoon extra virgin olive oil
  • 0.25 teaspoon sea salt
  • 0.25 teaspoon black pepper
  • 0.5 teaspoon lemon juice
  • 4 leaves fresh basil leaves

Directions

Step 1

Preheat a toaster or a pan over medium heat.

Step 2

Slice the avocado in half, remove the pit, and scoop the flesh into a bowl.

Step 3

Mash the avocado with a fork until relatively smooth, adding the lemon juice, sea salt, and black pepper. Mix until combined.

Step 4

Cut the cherry tomatoes in half and set aside.

Step 5

Toast the sprouted grain bread slices to your preferred crispness.

Step 6

Once toasted, drizzle each slice with a small amount of extra virgin olive oil.

Step 7

Spread an even layer of mashed avocado on top of each toasted bread slice.

Step 8

Top the avocado layer with halved cherry tomatoes, arranging them evenly.

Step 9

Garnish with fresh basil leaves.

Step 10

Serve immediately and enjoy your healthy low-carb avocado and tomato sprouted toast.

Nutrition Facts

Serving size (341.3g)
Amount per serving % Daily Value*
Calories 541.3
Total Fat 38.3g 0%
Saturated Fat 5.2g 0%
Polyunsaturated Fat 2.7g
Cholesterol 0mg 0%
Sodium 748.2mg 0%
Total Carbohydrate 47.4g 0%
Dietary Fiber 17.5g 0%
Total Sugars 3.7g
Protein 12.0g 0%
Vitamin D 0IU 0%
Calcium 76.2mg 0%
Iron 3.4mg 0%
Potassium 1147.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.2%
Protein: 8.2%
Carbs: 32.6%