Nutrition Facts for Low carb avarakkai poriyal

Low Carb Avarakkai Poriyal

Delight in the wholesome flavors of South India with this Low Carb Avarakkai Poriyal—a quick and nutritious stir-fry made with tender broad beans, aromatic spices, and a touch of freshly grated coconut. Perfect for those following a low-carb lifestyle, this vibrant side dish is cooked with heart-healthy coconut oil and seasoned with mustard seeds, cumin, and urad dal for a burst of texture and flavor. The addition of curry leaves and green chilies lends a tantalizing aroma, while turmeric's golden hue brightens up every bite. Ready in just 35 minutes, this simple yet flavorful dish pairs beautifully with steamed cauliflower rice or as a side to your favorite low-carb curry. It's a versatile, keto-friendly recipe that transforms everyday ingredients into a deliciously satisfying meal.

Nutriscore Rating: 50/100
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Image of Low Carb Avarakkai Poriyal
Prep Time:15 mins
Cook Time:20 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 250 grams Avarakkai (broad beans)
  • 2 tablespoons Coconut oil
  • 1 teaspoon Mustard seeds
  • 0.5 teaspoons Cumin seeds
  • 1 teaspoon Urad dal
  • 2 pieces Green chilies
  • 10 leaves Curry leaves
  • 3 tablespoons Grated coconut
  • 0.25 teaspoons Turmeric powder
  • 0.5 teaspoon Salt

Directions

Step 1

Wash the avarakkai and trim the edges. Chop them into small pieces.

Step 2

In a pan, heat coconut oil over medium heat.

Step 3

Add mustard seeds and let them splutter.

Step 4

Add cumin seeds and urad dal. Saute until the urad dal turns golden brown.

Step 5

Add the chopped green chilies and curry leaves. Stir for 30 seconds until aromatic.

Step 6

Add the chopped avarakkai and turmeric powder. Mix well to coat the beans with the spices.

Step 7

Sprinkle salt over the avarakkai and mix thoroughly.

Step 8

Cover the pan and cook on low heat for about 10-12 minutes, stirring occasionally, until the beans are tender.

Step 9

Add the grated coconut and mix well. Cook for another 2-3 minutes.

Step 10

Serve hot as a side dish with your favorite main course.

Nutrition Facts

Serving size (91.0g)
Amount per serving % Daily Value*
Calories 360.7
Total Fat 34.4g 0%
Saturated Fat 27.7g 0%
Polyunsaturated Fat 0.5g
Cholesterol 0mg 0%
Sodium 1193.0mg 0%
Total Carbohydrate 11.0g 0%
Dietary Fiber 4.2g 0%
Total Sugars 2.8g
Protein 3.6g 0%
Vitamin D 0IU 0%
Calcium 58.5mg 0%
Iron 2.9mg 0%
Potassium 315.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 84.1%
Protein: 3.9%
Carbs: 12.0%