Low Carb Angry Fries
Transform your fry game with these bold and flavorful Low Carb Angry Fries—a guilt-free, spicy snack or side dish that’s as healthy as it is delicious! Using jicama as a low-carb alternative to traditional potatoes, these fries are seasoned with a fiery blend of paprika, cayenne, garlic, and onion powders, then roasted to golden perfection. A drizzle of sriracha sauce and a sprinkle of fresh parsley add a zesty finishing touch, making them irresistibly crispy, tangy, and satisfying. Ready in under an hour, this recipe is perfect for spice lovers looking for a healthier fry option that doesn’t skimp on taste. Whether you’re keto, low-carb, or just craving something with a kick, these oven-baked angry fries will become your new favorite treat!
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Ingredients
- 1 piece large jicama
- 3 tablespoons olive oil
- 1 teaspoon paprika
- 0.5 teaspoon cayenne pepper
- 0.5 teaspoon garlic powder
- 0.5 teaspoon onion powder
- 0.25 teaspoon ground black pepper
- 0.5 teaspoon salt
- 2 tablespoons chopped fresh parsley
- 2 tablespoons sriracha sauce
Directions
Step 1
Preheat your oven to 450°F (230°C) and line a baking sheet with parchment paper.
Step 2
Peel the jicama and cut it into thin fry-shaped sticks. Aim for uniform thickness to ensure even cooking.
Step 3
In a large bowl, combine the jicama fries with olive oil, tossing to coat evenly.
Step 4
In a small bowl, mix together the paprika, cayenne pepper, garlic powder, onion powder, ground black pepper, and salt.
Step 5
Sprinkle the spice mix over the jicama fries and toss again until the fries are well-coated with the spices.
Step 6
Spread the jicama fries in a single layer on the prepared baking sheet, ensuring they do not overlap for optimal crisping.
Step 7
Bake in the preheated oven for 20 minutes, then flip the fries over and bake for an additional 15-20 minutes, or until they are golden brown and crispy.
Step 8
Remove from the oven and immediately sprinkle with chopped fresh parsley and drizzle with sriracha sauce for an added kick.
Step 9
Serve hot and enjoy your low carb angry fries as a spicy, crunchy snack or side dish.
Nutrition Facts
| Serving size | (400.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 573.3 |
| Total Fat 42.9g | 0% |
| Saturated Fat 6.7g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1807.7mg | 0% |
| Total Carbohydrate 44.2g | 0% |
| Dietary Fiber 19.6g | 0% |
| Total Sugars 13.1g | |
| Protein 4.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 114.0mg | 0% |
| Iron 3.3mg | 0% |
| Potassium 1267.9mg | 0% |
Source of Calories