Low Carb Algerian Sauce

Elevate your meals with this irresistible Low Carb Algerian Sauce, a flavorful blend of bold spices, fresh herbs, and citrusy brightness. Perfect for those watching their carb intake, this recipe combines pantry staples like paprika, cumin, and coriander with the richness of olive oil and the zing of freshly squeezed lemon juice. In just 15 minutes, this vibrant sauce comes together, featuring a smooth, slightly thickened texture thanks to a touch of tomato paste. Ideal as a dipping sauce or drizzled over grilled meats, fish, or roasted vegetables, it’s a versatile addition to Mediterranean-inspired cooking. Whether you're meal prepping or planning to impress dinner guests, this low-carb gem is a quick and easy way to add a burst of Algerian flavor to your table.

Nutriscore Rating: 54/100

Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 8

Ingredients

• 3 tablespoons Olive oil
• 3 units Garlic cloves, minced
• 2 teaspoons Paprika
• 1 teaspoon Ground cumin
• 1 teaspoon Ground coriander
• 0.5 teaspoon Cayenne pepper
• 2 tablespoons Tomato paste
• 0.25 cup Water
• 0.5 teaspoon Salt
• 1 tablespoon Fresh lemon juice
• 2 tablespoons Fresh parsley, chopped

Directions

Step 1

Heat olive oil in a small saucepan over medium heat.

Step 2

Add minced garlic to the pan and sauté for about 1 minute, until fragrant.

Step 3

Stir in paprika, ground cumin, ground coriander, and cayenne pepper. Cook and stir for about 30 seconds to toast the spices.

Step 4

Add tomato paste and mix well with the spices and garlic.

Step 5

Slowly pour in the water, stirring to combine until a smooth, slightly thickened sauce forms.

Step 6

Season the sauce with salt, and bring it to a gentle simmer.

Step 7

Remove the pan from heat and stir in the fresh lemon juice.

Step 8

Finish the sauce by mixing in the chopped parsley.

Step 9

Let the sauce cool to room temperature before serving. It's perfect to serve with grilled meats, fish, or roasted vegetables.

Nutrition Facts

Serving size	(179.5g)

Amount per serving	% Daily Value*
Calories	455.7

Total Fat 43.9g	0%
Saturated Fat 6.8g	0%
Polyunsaturated Fat 4.0g
Cholesterol 0mg	0%
Sodium 1216.3mg	0%
Total Carbohydrate 16.1g	0%
Dietary Fiber 4.9g	0%
Total Sugars 5.2g
Protein 3.8g	0%

Vitamin D 0IU	0%
Calcium 96.8mg	0%
Iron 5.0mg	0%
Potassium 649.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 83.2%

Protein: 3.2%

Carbs: 13.6%