Low Carb Air Fried Halibut
Savor the perfect blend of health and flavor with this Low Carb Air Fried Halibut recipe—a quick and guilt-free delight that’s ready in just 25 minutes! Featuring tender halibut fillets brushed with a zesty olive oil mixture infused with garlic powder, paprika, and lemon zest, this dish achieves a golden, flaky finish with the magic of air frying. Perfect for a low-carb lifestyle, the recipe keeps things light while delivering mouthwatering flavor in every bite. Garnished with fresh parsley and served with lemon wedges, this easy-to-make meal pairs beautifully with a crisp green salad or roasted low-carb veggies, making it an ideal choice for weeknight dinners or healthy entertaining.
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Ingredients
- 4 pieces halibut fillets
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon lemon zest
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper
- 1 tablespoon fresh parsley
- 4 pieces lemon wedges
Directions
Step 1
Preheat your air fryer to 400°F (200°C) for about 5 minutes.
Step 2
Pat the halibut fillets dry with a paper towel to remove any excess moisture.
Step 3
In a small bowl, mix together the olive oil, garlic powder, paprika, lemon zest, salt, and black pepper.
Step 4
Brush both sides of each halibut fillet with the seasoned olive oil mixture.
Step 5
Spray the air fryer basket lightly with non-stick cooking spray or brush it with olive oil to prevent sticking.
Step 6
Place the fillets in the air fryer basket, making sure they do not overlap. Cook in batches if necessary.
Step 7
Air fry the halibut fillets for 10 to 12 minutes, or until they reach an internal temperature of 145°F (63°C) and have a golden-brown crust.
Step 8
Once cooked, remove the fillets from the air fryer and let them rest for a couple of minutes.
Step 9
Garnish with freshly chopped parsley and serve with lemon wedges on the side for a refreshing squeeze of citrus.
Step 10
Enjoy your delicious low-carb air fried halibut with a side of your favorite low-carb vegetables or salad.
Nutrition Facts
| Serving size | (755.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1547.0 |
| Total Fat 45.4g | 0% |
| Saturated Fat 7.8g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 408.2mg | 0% |
| Sodium 1595.1mg | 0% |
| Total Carbohydrate 7.1g | 0% |
| Dietary Fiber 2.5g | 0% |
| Total Sugars 1.0g | |
| Protein 246.0g | 0% |
| Vitamin D 4082.3IU | 0% |
| Calcium 86.8mg | 0% |
| Iron 4.0mg | 0% |
| Potassium 4429.1mg | 0% |
Source of Calories