Indulge guilt-free with this irresistibly delicious Low Calorie Edible Chocolate Chip Cookie Dough! Made with wholesome ingredients like almond flour, unsweetened applesauce, and a touch of maple syrup, this no-bake treat is perfect for satisfying sweet cravings in just 5 minutes. Each bite is packed with rich flavors, featuring sugar-free or dark chocolate chips for a decadent twist without the added guilt. This egg-free, gluten-free, and dairy-free recipe is not only quick and easy to whip up but ideal for healthy snacking or a fun dessert alternative. Enjoy it straight from the bowl or share it as a portioned treat—either way, it’s a light and delightful way to satisfy your cookie dough cravings!
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In a medium mixing bowl, combine the almond flour and a pinch of salt. Mix well to ensure even distribution.
Add the unsweetened applesauce, maple syrup, and vanilla extract to the bowl. Stir until the mixture forms a consistent dough-like texture.
Fold in the mini chocolate chips, ensuring they are evenly distributed throughout the dough.
Taste the dough and adjust the sweetness if necessary by adding a small amount of additional maple syrup.
Divide the dough into four portions for serving or enjoy it straight from the bowl as a single batch.
Store any leftovers in an airtight container in the refrigerator for up to three days.
Serving size | (102.1g) |
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Amount per serving | % Daily Value* |
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Calories | 235.9 |
Total Fat 6.8g | 0% |
Saturated Fat 3.8g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 143.3mg | 0% |
Total Carbohydrate 44.1g | 0% |
Dietary Fiber 3.5g | 0% |
Total Sugars 31.3g | |
Protein 1.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 17.4mg | 0% |
Iron 1.6mg | 0% |
Potassium 117.3mg | 0% |
Source of Calories