Nutrition Facts for Low calorie cheese sauce

Low Calorie Cheese Sauce

Dive into creamy indulgence without the guilt with this Low Calorie Cheese Sauce, a lighter take on the classic comfort food topping. Made with unsweetened almond milk (or low-fat milk), low-fat cheddar cheese, and a touch of nutritional yeast for an extra savory edge, this velvety sauce is as nutritious as it is delicious. A quick roux created from light butter and flour ensures a perfectly smooth texture, while garlic powder and paprika add a flavorful kick. Ready in just 15 minutes, it's an ideal choice for topping steamed veggies, drizzling over baked potatoes, or enhancing your favorite pasta dishes. Perfect for those seeking a health-conscious yet indulgent treat, this low-fat cheese sauce is a versatile kitchen staple you’ll come back to again and again.

Nutriscore Rating: 69/100
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Image of Low Calorie Cheese Sauce
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 1.5 cups Unsweetened almond milk (or low-fat milk)
  • 1 cup Low-fat cheddar cheese, shredded
  • 2 tablespoons Nutritional yeast
  • 2 tablespoons All-purpose flour (or whole wheat flour)
  • 1 tablespoon Light butter or margarine
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Paprika
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

In a medium saucepan, melt the light butter over medium heat.

Step 2

Once melted, whisk in the flour and cook for 1-2 minutes to form a roux. Stir constantly to prevent burning.

Step 3

Slowly pour in the almond milk while whisking constantly to ensure a smooth mixture.

Step 4

Cook the mixture for 3-4 minutes, stirring occasionally, until it thickens slightly.

Step 5

Lower the heat to medium-low, then add the shredded low-fat cheddar cheese, nutritional yeast, garlic powder, paprika, salt, and black pepper.

Step 6

Stir continuously until the cheese has melted and the sauce is smooth and creamy.

Step 7

Taste and adjust seasonings if needed.

Step 8

Remove from heat and serve immediately over your favorite dish or as a dip.

Nutrition Facts

Serving size (515.8g)
Amount per serving % Daily Value*
Calories 521.7
Total Fat 19.1g 0%
Saturated Fat 7.6g 0%
Polyunsaturated Fat g
Cholesterol 40mg 0%
Sodium 2547.2mg 0%
Total Carbohydrate 23.5g 0%
Dietary Fiber 4.6g 0%
Total Sugars 0.2g
Protein 65.6g 0%
Vitamin D 150.0IU 0%
Calcium 1484.6mg 0%
Iron 3.7mg 0%
Potassium 619.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.5%
Protein: 49.7%
Carbs: 17.8%