Indulge in a guilt-free dessert with this Low Calorie and Very Simple Icebox Cake! Made with wholesome ingredients like low-fat graham crackers, creamy non-fat Greek yogurt, and a medley of fresh strawberries and blueberries, this no-bake treat is as easy to prepare as it is refreshing. Sweetened naturally with honey and infused with a hint of vanilla, this light and airy dessert comes together in just 15 minutes of prep time—then let your fridge do the rest. Perfect for summer gatherings or a healthy anytime indulgence, this icebox cake is low in calories without sacrificing flavor. Pro tip: Dust with a touch of cocoa powder for a chocolaty flourish before serving. With its minimal effort and maximum taste, this light dessert is bound to be a crowd-pleasing favorite.
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In a medium-sized bowl, mix the Greek yogurt, honey, and vanilla extract until well combined.
Spread a thin layer of the yogurt mixture in the bottom of an 8-inch square dish to prevent sticking.
Place a single layer of graham crackers on top of the yogurt. Break the crackers as needed to fit into the corners of the dish.
Spread about 1/4 of the yogurt mixture evenly over the graham crackers.
Add a layer of sliced strawberries and blueberries on top of the yogurt.
Repeat the process, layering graham crackers, yogurt, and fruit until you have 4 layers, finishing with a layer of yogurt on top.
Cover the dish tightly with plastic wrap and refrigerate for at least 4 hours, or overnight, to allow the graham crackers to soften and the flavors to meld.
Before serving, dust the top with unsweetened cocoa powder if desired.
Slice into 6 equal portions and serve chilled.
Serving size | (872.2g) |
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Amount per serving | % Daily Value* |
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Calories | 1072.9 |
Total Fat 12.1g | 0% |
Saturated Fat 2.9g | 0% |
Cholesterol 0mg | 0% |
Sodium 1027.1mg | 0% |
Total Carbohydrate 171.2g | 0% |
Dietary Fiber 11.2g | 0% |
Total Sugars 73.5g | |
Protein 69.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 608.3mg | 0% |
Iron 5.4mg | 0% |
Potassium 1113.5mg | 0% |
Source of Calories