Nutrition Facts for Low cal applesauce

Low Cal Applesauce

Satisfy your cravings for a sweet yet healthy treat with this Low Cal Applesauce recipe, a guilt-free classic perfect for snacking, desserts, or as a versatile topping. Made with just six medium apples, a splash of water, and a dash of warm ground cinnamon, this homemade applesauce is naturally low in calories and bursting with wholesome flavor. Customize the sweetness to your liking by adding a touch of granulated sweetener or a hint of vanilla extract for extra depth. Ready in just 35 minutes, this silky-smooth or delightfully chunky applesauce is easy to whip up and can be enjoyed on its own or as a nutritious pairing with pancakes, yogurt, or oatmeal. Ideal for meal prep, it stays fresh in the fridge for up to a week. Try this quick, no-fuss recipe for a comforting, healthy treat that’s full of goodness! Keywords: low calorie applesauce recipe, healthy homemade applesauce, easy applesauce, unsweetened applesauce.

Nutriscore Rating: 75/100
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Image of Low Cal Applesauce
Prep Time:10 mins
Cook Time:25 mins
Total Time:35 mins
Servings: 6

Ingredients

  • 6 medium Apples (peeled, cored, and chopped)
  • 1 cup Water
  • 0.5 teaspoon Ground cinnamon
  • 0.5 teaspoon Vanilla extract (optional)
  • 1 tablespoon Granulated sweetener (optional, for enhanced sweetness)

Directions

Step 1

Peel, core, and chop the apples into small chunks for even cooking.

Step 2

In a medium saucepan, combine the chopped apples and water.

Step 3

Cover the saucepan with a lid and cook over medium heat for 20-25 minutes, stirring occasionally, until the apples are soft and easily mashed.

Step 4

Remove the saucepan from the heat and stir in ground cinnamon and vanilla extract (if using). Add the granulated sweetener if you desire a sweeter applesauce.

Step 5

Mash the cooked apples with a potato masher for a chunky texture, or use an immersion blender for a smoother consistency.

Step 6

Allow the applesauce to cool to room temperature, then transfer it to an airtight container and refrigerate for up to one week.

Step 7

Serve chilled or at room temperature as a snack, dessert, or topping for oatmeal, yogurt, or pancakes.

Nutrition Facts

Serving size (1156.0g)
Amount per serving % Daily Value*
Calories 527.6
Total Fat 1.9g 0%
Saturated Fat 0.3g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 16.8mg 0%
Total Carbohydrate 139.9g 0%
Dietary Fiber 22.3g 0%
Total Sugars 111.9g
Protein 2.8g 0%
Vitamin D 0IU 0%
Calcium 81.4mg 0%
Iron 1.0mg 0%
Potassium 971.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.9%
Protein: 1.9%
Carbs: 95.2%