Transform your favorite baked goods into something truly decadent with "Love This Chocolate Glaze," a silky, rich topping that's ready in just 7 minutes. Made with pantry staples like unsalted butter, cocoa powder, powdered sugar, and a hint of vanilla, this foolproof recipe strikes the perfect balance of sweetness and chocolatey depth. The glaze pours on smooth and sets to a glossy finish, making it ideal for cakes, donuts, cookies, and more. Customize the consistency to your liking—whether you crave a drizzle or a thick coating that clings beautifully. Quick to prepare and irresistibly delicious, this chocolate glaze will elevate any dessert to show-stopping territory.
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In a small saucepan, melt the unsalted butter over low heat until fully liquefied, taking care not to brown it.
Add the unsweetened cocoa powder to the melted butter, whisking constantly until smooth and glossy, about 1 minute.
Remove the saucepan from heat and stir in the powdered sugar, alternating with the milk, until the mixture is smooth. Add more milk, 1 teaspoon at a time, if a thinner consistency is desired.
Stir in the vanilla extract and a pinch of salt to balance the sweetness and enhance the chocolate flavor.
Let the glaze cool for 1-2 minutes to slightly thicken. Use immediately by pouring, drizzling, or spreading over your desired baked goods.
Allow the glaze to set at room temperature for 10-15 minutes for a shiny, firm finish.
Serving size | (196.2g) |
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Amount per serving | % Daily Value* |
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Calories | 731.1 |
Total Fat 26.9g | 0% |
Saturated Fat 15.7g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 64.7mg | 0% |
Sodium 157.8mg | 0% |
Total Carbohydrate 131.5g | 0% |
Dietary Fiber 5.8g | 0% |
Total Sugars 119.4g | |
Protein 4.4g | 0% |
Vitamin D 13.0IU | 0% |
Calcium 63.9mg | 0% |
Iron 2.7mg | 0% |
Potassium 305.3mg | 0% |
Source of Calories