Lorilou's Quick N Easy Banana Bread

Discover pure comfort in every bite with Lorilou's Quick N Easy Banana Bread, a foolproof recipe perfect for beginners and seasoned bakers alike. Made with just 8 pantry-friendly ingredients, including perfectly ripe bananas and a hint of vanilla, this moist and tender loaf comes together in just 10 minutes of prep time. The recipe strikes the ideal balance of sweetness with melted butter and a touch of sugar, while its soft texture is achieved by baking to golden perfection in under an hour. Whether you're looking for a simple breakfast treat, an afternoon snack, or the ultimate way to use up overripe bananas, this no-fuss banana bread will quickly become a household favorite. Serve it warm with a pat of butter or enjoy it plain—either way, it's irresistible!

Nutriscore Rating: 55/100

Prep Time:10 mins

Cook Time:50 mins

Total Time:60 mins

Servings: 8

Ingredients

• 3 ripe bananas
• 0.33 cup unsalted butter, melted
• 0.5 cup granulated sugar
• 1 large egg, beaten
• 1 teaspoon vanilla extract
• 1 teaspoon baking soda
• 0.25 teaspoon salt
• 1.5 cups all-purpose flour

Directions

Step 1

Preheat your oven to 350°F (175°C) and grease a 9x5-inch loaf pan.

Step 2

In a large mixing bowl, mash the ripe bananas with a fork until smooth.

Step 3

Stir the melted butter into the mashed bananas until fully combined.

Step 4

Mix in the sugar, beaten egg, and vanilla extract.

Step 5

Sprinkle the baking soda and salt over the mixture, then stir to combine.

Step 6

Gradually add the all-purpose flour, mixing until the batter is smooth and no dry streaks remain.

Step 7

Pour the batter into the greased loaf pan, smoothing the top with a spatula.

Step 8

Bake in the preheated oven for 50 minutes or until a toothpick inserted into the center comes out clean.

Step 9

Remove the banana bread from the oven and allow it to cool in the pan for 10 minutes.

Step 10

Transfer the loaf to a wire rack to cool completely before slicing and serving.

Nutrition Facts

Serving size	(772.4g)

Amount per serving	% Daily Value*
Calories	1994.2

Total Fat 71.0g	0%
Saturated Fat 42.3g	0%
Polyunsaturated Fat g
Cholesterol 356.5mg	0%
Sodium 1930.8mg	0%
Total Carbohydrate 319.9g	0%
Dietary Fiber 14.2g	0%
Total Sugars 144.2g
Protein 29.2g	0%

Vitamin D 40IU	0%
Calcium 87.6mg	0%
Iron 10.3mg	0%
Potassium 1553.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.4%

Protein: 5.7%

Carbs: 62.9%