Loretta Lynn's Ranch Salad
Indulge in the comforting flavors of the South with Loretta Lynn's Ranch Salad—a classic, hearty dish that perfectly balances fresh, crisp ingredients with indulgent toppings. This crowd-pleasing salad combines crunchy romaine lettuce, juicy cherry tomatoes, and crisp cucumber with smoky bacon, sharp cheddar cheese, and a generous drizzle of creamy ranch dressing. Finished with golden croutons and a sprinkle of fresh parsley, this 20-minute recipe is packed with vibrant textures and flavors. Whether you're hosting a family gathering or looking for a quick and satisfying lunch, this ranch salad is a guaranteed hit, embodying the essence of Southern simplicity and charm.
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Ingredients
- 2 heads Romaine lettuce
- 1.5 cups Cherry tomatoes
- 1 large Cucumber
- 1 small Red onion
- 6 slices Cooked bacon
- 1 cup Shredded cheddar cheese
- 1 cup Croutons
- 0.75 cup Ranch dressing
- 2 tablespoons Fresh parsley (optional, for garnish)
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
Wash and thoroughly dry the romaine lettuce. Chop it into bite-sized pieces and place in a large salad bowl.
Step 2
Slice the cherry tomatoes into halves and add them to the bowl.
Step 3
Peel and slice the cucumber into thin rounds, then cut the rounds in half to create half-moons. Add to the salad.
Step 4
Thinly slice the small red onion and add it to the mix.
Step 5
Crumble or chop the cooked bacon into small pieces and sprinkle over the salad.
Step 6
Add the shredded cheddar cheese and croutons on top of the vegetable mixture.
Step 7
Pour the ranch dressing evenly over the salad. Toss gently to combine all the ingredients, ensuring everything is coated with the dressing.
Step 8
Season with salt and black pepper according to taste. Toss again lightly to distribute the seasoning.
Step 9
If desired, garnish with freshly chopped parsley before serving.
Step 10
Serve immediately and enjoy a taste of Southern comfort!
Nutrition Facts
| Serving size | (2317.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1780.2 |
| Total Fat 129.3g | 0% |
| Saturated Fat 41.5g | 0% |
| Polyunsaturated Fat 5.0g | |
| Cholesterol 230.8mg | 0% |
| Sodium 4457.2mg | 0% |
| Total Carbohydrate 104.6g | 0% |
| Dietary Fiber 24.3g | 0% |
| Total Sugars 34.3g | |
| Protein 77.0g | 0% |
| Vitamin D 7.7IU | 0% |
| Calcium 1524.8mg | 0% |
| Iron 14.2mg | 0% |
| Potassium 3930.6mg | 0% |
Source of Calories