Elevate your next party spread with this irresistibly creamy Loaded Baked Potato Dip, the ultimate crowd-pleaser that's as easy to make as it is delicious. Bursting with the rich flavors of tangy sour cream, smooth cream cheese, sharp cheddar, crispy bacon, and fresh chives, this decadent dip channels all the indulgence of a loaded baked potato into every scoopable bite. A perfect make-ahead recipe, it requires just 15 minutes of prep and a quick chill to let the flavors come together beautifully. Serve it with crunchy potato chips, buttery crackers, or crisp veggies for dipping, and watch it steal the spotlight at game day gatherings, potlucks, or holiday parties. Packed with hearty ingredients and comforting flavors, this Loaded Baked Potato Dip is a guaranteed hit!
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Bring the cream cheese to room temperature for about 15 minutes to soften.
In a mixing bowl, combine the softened cream cheese and sour cream. Use a hand mixer or whisk to beat together until smooth and creamy.
Fold in the shredded cheddar cheese, crumbled bacon (reserve a small amount for garnish), chopped chives (reserve some for garnish), garlic powder, salt, and black pepper. Mix until all ingredients are well distributed.
Cover the bowl with plastic wrap and refrigerate the dip for at least 30 minutes to allow the flavors to meld together.
Before serving, transfer the dip to a serving bowl and garnish with reserved crumbled bacon, shredded cheddar cheese, and chopped chives.
Serve the dip with potato chips, crackers, or fresh vegetables for dipping. Enjoy!
Serving size | (1146.0g) |
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Amount per serving | % Daily Value* |
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Calories | 3896.8 |
Total Fat 339.5g | 0% |
Saturated Fat 179.8g | 0% |
Polyunsaturated Fat 3.4g | |
Cholesterol 915.7mg | 0% |
Sodium 7755.7mg | 0% |
Total Carbohydrate 70.9g | 0% |
Dietary Fiber 1.7g | 0% |
Total Sugars 39.3g | |
Protein 166.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 2094.6mg | 0% |
Iron 2.0mg | 0% |
Potassium 2113.9mg | 0% |
Source of Calories