Little Bundles of Fudge
Indulge in the irresistible decadence of "Little Bundles of Fudge," a no-bake treat that's as delightful to share as it is to savor. This quick and easy recipe combines sweetened condensed milk, semi-sweet chocolate chips, and a touch of vanilla for a luxuriously smooth melt-in-your-mouth texture. With just 10 minutes of prep time and minimal effort, these rich, bite-sized delights are wrapped in parchment paper for a gift-worthy presentation. Whether you're crafting a homemade gift or craving a sweet treat to enjoy at home, these fudge bundles are perfect for any occasion. Best of all, they store beautifully, so you can enjoy their chocolatey perfection for days!
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Ingredients
- 1 can (14 oz) Sweetened condensed milk
- 2 cups Semi-sweet chocolate chips
- 2 tablespoons Unsalted butter
- 1 teaspoon Pure vanilla extract
- 1 pinch Salt
- 20 pieces (4-inch) Parchment paper squares
Directions
Step 1
Line an 8x8-inch baking dish with parchment paper, leaving some overhang on the sides for easy removal later.
Step 2
In a medium saucepan, combine the sweetened condensed milk, semi-sweet chocolate chips, and unsalted butter.
Step 3
Place the saucepan over low heat and stir the mixture continuously using a wooden spoon or spatula. Ensure the chocolate chips melt completely, and the mixture becomes smooth and glossy.
Step 4
Once melted and fully combined, remove the saucepan from heat and stir in the vanilla extract and a pinch of salt.
Step 5
Pour the fudge mixture into the prepared baking dish, spreading it out evenly with a spatula.
Step 6
Let the fudge cool to room temperature, then transfer it to the refrigerator to set for at least 2 hours or until firm.
Step 7
Use the parchment paper overhang to lift the fudge out of the dish. Place it on a cutting board and use a sharp knife to cut the fudge into 20 small squares.
Step 8
Wrap each fudge square in a 4-inch parchment paper square, twisting the ends like a candy wrapper to form little bundles.
Step 9
Store the fudge bundles in an airtight container at room temperature for up to 1 week, or in the refrigerator for up to 2 weeks. Serve as a sweet treat or gift to friends and family!
Nutrition Facts
| Serving size | (869.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3077.4 |
| Total Fat 149.2g | 0% |
| Saturated Fat 92.5g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 197.0mg | 0% |
| Sodium 648.5mg | 0% |
| Total Carbohydrate 443.2g | 0% |
| Dietary Fiber 22.7g | 0% |
| Total Sugars 397.3g | |
| Protein 54.3g | 0% |
| Vitamin D 31.8IU | 0% |
| Calcium 1133.5mg | 0% |
| Iron 8.9mg | 0% |
| Potassium 1480.9mg | 0% |
Source of Calories