Little Beer
Delight your guests with the whimsical charm of the ‘Little Beer,’ a quick and easy layered shot that’s as visually striking as it is delicious. This two-ingredient drink uses the golden, vanilla-kissed complexity of Licor 43 to form the "beer" base, while a luscious layer of heavy cream creates a frothy "foam" top, mimicking the look of a tiny pint. Perfect for parties or as an after-dinner treat, this no-cook recipe comes together in just five minutes and delivers a playful twist on classic liqueur-based beverages. Serve it in a chilled shot glass for an elevated aesthetic and savor the creamy, sweet indulgence of this fun and festive cocktail! Keywords: Little Beer recipe, Licor 43 shot, creamy layered drink, fun cocktail idea, easy party drink.
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Ingredients
- 1.5 ounces Licor 43 (Spanish vanilla liqueur)
- 0.5 ounces Heavy cream
Directions
Step 1
Chill a shot glass in the freezer for 5-10 minutes to enhance the visual appeal of the drink.
Step 2
Measure 1.5 ounces of Licor 43 and pour it into the chilled shot glass. This will form the 'beer' base.
Step 3
Carefully pour 0.5 ounces of heavy cream over the back of a small spoon to layer it on top of the Licor 43. This will create the creamy 'foam' head of the 'beer'.
Step 4
Serve immediately and enjoy!
Nutrition Facts
| Serving size | (56.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 144.6 |
| Total Fat 4.7g | 0% |
| Saturated Fat 2.8g | 0% |
| Cholesterol 14.2mg | 0% |
| Sodium 4.7mg | 0% |
| Total Carbohydrate 10.4g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 9.4g | |
| Protein 0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 0mg | 0% |
| Iron 0mg | 0% |
| Potassium 0mg | 0% |
Source of Calories