Elevate your salads and dishes with Lindsay's Poppy Seed Vinaigrette Dressing—a delightful mix of sweet, tangy, and savory flavors that comes together in just 5 minutes! Made with wholesome ingredients like olive oil, apple cider vinegar, honey, and Dijon mustard, this creamy vinaigrette is brightened by the subtle crunch of poppy seeds. Perfect for drizzling over fresh greens, roasted veggies, or even as a marinade, this homemade dressing is as versatile as it is delicious. With its quick prep time and simple method, you’ll never need store-bought dressing again. Store it in the fridge for easy use throughout the week and enjoy a fresh burst of flavor with every meal!
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In a medium-sized mixing bowl, whisk together the apple cider vinegar, honey, Dijon mustard, salt, and ground black pepper until well combined.
While continuously whisking, slowly drizzle in the olive oil to create a smooth and emulsified mixture.
Stir in the poppy seeds until evenly distributed throughout the vinaigrette.
Taste and adjust seasoning if needed (add more salt, honey, or vinegar to balance the flavors to your preference).
Transfer the vinaigrette to a glass jar or airtight container for storage.
Refrigerate for at least 15 minutes before serving to allow the flavors to meld. Shake well before each use.
Serving size | (256.2g) |
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Amount per serving | % Daily Value* |
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Calories | 1268.1 |
Total Fat 116.9g | 0% |
Saturated Fat 17.6g | 0% |
Polyunsaturated Fat 10.6g | |
Cholesterol 0mg | 0% |
Sodium 944.5mg | 0% |
Total Carbohydrate 54.1g | 0% |
Dietary Fiber 1.0g | 0% |
Total Sugars 52.0g | |
Protein 1.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 75.2mg | 0% |
Iron 1.6mg | 0% |
Potassium 116.6mg | 0% |
Source of Calories