Linda's Cheesecake Stuffed Strawberries
Indulge in the perfect bite-sized dessert with Linda's Cheesecake Stuffed Strawberries! This simple yet stunning recipe combines juicy, fresh strawberries with a luscious cheesecake filling made from creamy softened cream cheese, powdered sugar, and a hint of vanilla. Each strawberry is stuffed to perfection, topped with a sprinkle of graham cracker crumbs for that signature cheesecake flair, and can be further enhanced with optional toppings like chocolate drizzle or crushed nuts for extra decadence. With just 30 minutes of prep time and no baking required, these no-fuss, crowd-pleasing treats are ideal for parties, picnics, or any time you’re craving an elegant sweet bite. Their vibrant presentation and rich flavor make them a showstopper for any occasion!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 24 large pieces Fresh strawberries
- 8 oz Cream cheese, softened
- 1 cup Powdered sugar
- 1 tsp Vanilla extract
- 0.25 cup Graham cracker crumbs
- 0 Optional toppings (chocolate drizzle, crushed nuts, etc.)
Directions
Step 1
Wash and dry the strawberries thoroughly, then carefully hull them by cutting around the green stem and scooping out the center to create space for the cheesecake filling. Set aside.
Step 2
In a medium bowl, use an electric mixer to beat the softened cream cheese until smooth and creamy.
Step 3
Gradually add in the powdered sugar and vanilla extract, and continue mixing until well combined and the mixture is light and fluffy.
Step 4
Transfer the cream cheese filling into a piping bag fitted with a star tip or a resealable plastic bag with the corner snipped off.
Step 5
Pipe the cheesecake filling into the hollowed-out center of each strawberry, filling generously and slightly over the top.
Step 6
Sprinkle graham cracker crumbs on top of the stuffed strawberries for a classic cheesecake touch.
Step 7
If desired, garnish with optional toppings such as a drizzle of melted chocolate or a sprinkle of crushed nuts for added flavor and texture.
Step 8
Arrange the cheesecake-stuffed strawberries on a serving platter and chill in the refrigerator for at least 10 minutes before serving to allow the filling to set.
Step 9
Serve and enjoy!
Nutrition Facts
| Serving size | (828.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1628.9 |
| Total Fat 88.2g | 0% |
| Saturated Fat 51.1g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 251.1mg | 0% |
| Sodium 930.6mg | 0% |
| Total Carbohydrate 199.7g | 0% |
| Dietary Fiber 10.3g | 0% |
| Total Sugars 162.4g | |
| Protein 19.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 319.0mg | 0% |
| Iron 4.1mg | 0% |
| Potassium 948.5mg | 0% |
Source of Calories