Nutrition Facts for Lincoln highway salad dressing

Lincoln Highway Salad Dressing

Elevate your salad game with this creamy and tangy Lincoln Highway Salad Dressing, a versatile, homemade recipe that’s bursting with flavor! Made with rich mayonnaise, tangy buttermilk, a touch of honey for sweetness, and a splash of apple cider vinegar for zing, this dressing strikes the perfect balance between indulgent and refreshing. Dijon mustard, garlic powder, and paprika add depth, while freshly chopped parsley (optional) lends a bright, herbaceous note. Ready in just 10 minutes, this easy-to-prepare dressing is perfect for drizzling over leafy greens, pairing with crunchy veggies, or even using as a dip or marinade. Refrigerate for at least 30 minutes to let the bold flavors meld together, and enjoy a dressing that’s guaranteed to elevate every bite! Ideal for salads, barbecues, or meal prepping, Lincoln Highway Salad Dressing is your new go-to condiment.

Nutriscore Rating: 46/100
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Image of Lincoln Highway Salad Dressing
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 1 cup Mayonnaise
  • 0.5 cup Buttermilk
  • 2 tablespoons Honey
  • 2 tablespoons Apple cider vinegar
  • 1 tablespoon Dijon mustard
  • 1 teaspoon Garlic powder
  • 0.5 teaspoon Paprika
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Freshly ground black pepper
  • 2 tablespoons Chopped fresh parsley (optional)

Directions

Step 1

In a medium-sized mixing bowl, add the mayonnaise, buttermilk, honey, apple cider vinegar, and Dijon mustard.

Step 2

Whisk the ingredients together until smooth and well combined.

Step 3

Add in the garlic powder, paprika, salt, and black pepper. Whisk again to evenly distribute the spices.

Step 4

If using fresh parsley, stir it into the dressing for a burst of freshness.

Step 5

Taste the dressing and adjust seasoning if necessary (add more salt, honey, or vinegar to match your personal preference).

Step 6

Transfer the dressing to a jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.

Step 7

Serve drizzled over your favorite salad, as a dip for fresh veggies, or alongside grilled meats.

Step 8

Store any leftovers in the refrigerator for up to 1 week.

Nutrition Facts

Serving size (459.6g)
Amount per serving % Daily Value*
Calories 1982.1
Total Fat 179.8g 0%
Saturated Fat 18.0g 0%
Polyunsaturated Fat 0.2g
Cholesterol 248.7mg 0%
Sodium 2208.9mg 0%
Total Carbohydrate 91.4g 0%
Dietary Fiber 1.0g 0%
Total Sugars 40.7g
Protein 4.9g 0%
Vitamin D 63.4IU 0%
Calcium 159.2mg 0%
Iron 1.0mg 0%
Potassium 292.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 80.8%
Protein: 1.0%
Carbs: 18.2%