Lime Ricotta
Bright, tangy, and irresistibly creamy, this Lime Ricotta recipe is a quick and versatile treat that comes together in just 5 minutes. Featuring smooth ricotta cheese enhanced with zesty lime zest, fresh lime juice, and a drizzle of sweet honey, this refreshing spread is balanced beautifully with a pinch of salt for added depth. Perfect as a topping for toast, a dip for fresh fruit, or even a dollop on pancakes or waffles, this no-cook, summer-inspired delight is as easy as it is delicious. Prepare it fresh and let its citrusy, sweet flavor elevate any dish — it's a must-try for lime lovers looking for a unique and vibrant recipe idea.
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Ingredients
- 1 cup Ricotta cheese
- 1 teaspoon Lime zest
- 1.5 tablespoons Lime juice
- 1.5 tablespoons Honey
- 1 pinch Salt
Directions
Step 1
In a medium-sized mixing bowl, add the ricotta cheese.
Step 2
Grate the lime zest and add it to the bowl with the ricotta.
Step 3
Squeeze fresh lime juice and measure out 1.5 tablespoons. Add the lime juice to the ricotta mixture.
Step 4
Drizzle in the honey, adjusting to taste if needed.
Step 5
Add a pinch of salt to enhance the flavors.
Step 6
Using a whisk or spatula, mix the ingredients together until smooth and well combined.
Step 7
Transfer the lime ricotta to a serving bowl or use immediately as a topping or spread.
Step 8
Refrigerate any leftovers in an airtight container for up to 3 days.
Nutrition Facts
| Serving size | (326.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 466.7 |
| Total Fat 25.9g | 0% |
| Saturated Fat 16.5g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 150.8mg | 0% |
| Sodium 390.4mg | 0% |
| Total Carbohydrate 45.4g | 0% |
| Dietary Fiber 0.6g | 0% |
| Total Sugars 27.3g | |
| Protein 28.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1025.1mg | 0% |
| Iron 0.8mg | 0% |
| Potassium 325.2mg | 0% |
Source of Calories