Add a zesty twist to your snacking routine with this Lime Jalapeño Hummus, a bold and flavorful take on the classic Mediterranean dip. Featuring creamy chickpeas blended with tahini, fresh lime juice, and a kick of heat from freshly chopped jalapeño, this hummus strikes the perfect balance between tangy, spicy, and smooth. Fragrant garlic and earthy cumin round out the flavor profile, while a drizzle of olive oil ensures a luscious texture. Garnish it with cilantro and paprika for a vibrant presentation, and serve it alongside pita bread, crisp veggies, or tortilla chips for a crowd-pleasing appetizer or midday pick-me-up. Ready in just 10 minutes, this easy and healthy dip is perfect for parties, meal prep, or anytime you crave something bright and bold.
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In a high-speed blender or food processor, combine the cooked chickpeas, tahini, lime juice, chopped jalapeno, minced garlic, olive oil, ground cumin, and salt.
Blend the ingredients until a thick paste begins to form.
Add the water, one tablespoon at a time, blending after each addition, until the hummus reaches your desired consistency.
Taste the hummus and adjust the seasoning by adding more lime juice, salt, or jalapeno for additional flavor or heat.
Transfer the hummus to a serving bowl and smooth the top with the back of a spoon.
Optional: Garnish with chopped cilantro and a sprinkle of paprika for added color and flavor.
Serve immediately with pita bread, vegetables, or tortilla chips, or refrigerate in an airtight container for up to 5 days.
Serving size | (404.0g) |
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Amount per serving | % Daily Value* |
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Calories | 1039.6 |
Total Fat 70.4g | 0% |
Saturated Fat 10.8g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 0mg | 0% |
Sodium 1575.4mg | 0% |
Total Carbohydrate 74.0g | 0% |
Dietary Fiber 24.3g | 0% |
Total Sugars 11.7g | |
Protein 32.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 4765.3mg | 0% |
Iron 21436.3mg | 0% |
Potassium 999.5mg | 0% |
Source of Calories