Nutrition Facts for Lime ginger butter

Lime Ginger Butter

Brighten up your dishes with Lime Ginger Butter, a zesty and aromatic compound butter that combines the tangy zest and juice of fresh lime with the warming spice of grated ginger. Sweetened with a touch of honey and balanced with a pinch of salt, this flavorful spread is incredibly versatile. Perfect for spreading over warm bread, melting onto grilled seafood, or adding a citrusy twist to roasted vegetables, this 10-minute recipe brings effortless gourmet flair to your meals. Made with simple, fresh ingredients and easily stored for future use, Lime Ginger Butter is a must-have condiment to elevate any dish.

Nutriscore Rating: 41/100
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Image of Lime Ginger Butter
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 113 grams unsalted butter
  • 2 teaspoons lime zest
  • 1 tablespoon fresh lime juice
  • 1 teaspoon fresh ginger
  • 1 teaspoon honey
  • 1 pinch salt (optional)

Directions

Step 1

Take the unsalted butter out of the refrigerator and let it sit at room temperature until softened (about 20-30 minutes).

Step 2

In the meantime, zest two teaspoons from a fresh lime and juice the lime to get one tablespoon of juice. Set both aside.

Step 3

Peel a small piece of fresh ginger and grate it using a microplane or the smallest holes on a box grater to produce one teaspoon of fine ginger pulp.

Step 4

Once the butter is softened, place it in a small mixing bowl. Add the lime zest, lime juice, grated ginger, honey, and a pinch of salt if desired.

Step 5

Using a fork, mash and mix all the ingredients together until fully incorporated and smooth.

Step 6

Transfer the mixture to a piece of parchment paper or plastic wrap. Shape it into a log or any desired form. Twist the ends of the parchment or wrap to seal it tightly.

Step 7

Refrigerate for at least 1 hour to allow the flavors to meld and the butter to solidify.

Step 8

When ready to use, slice or scoop the Lime Ginger Butter and serve as needed. It can be stored in the refrigerator for up to 1 week or frozen for up to 3 months.

Nutrition Facts

Serving size (141.5g)
Amount per serving % Daily Value*
Calories 854.0
Total Fat 97.0g 0%
Saturated Fat 56.5g 0%
Polyunsaturated Fat g
Cholesterol 250.2mg 0%
Sodium 157.0mg 0%
Total Carbohydrate 8.7g 0%
Dietary Fiber 0.8g 0%
Total Sugars 6.3g
Protein 1.1g 0%
Vitamin D 0IU 0%
Calcium 42.9mg 0%
Iron 0.2mg 0%
Potassium 64.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 95.7%
Protein: 0.5%
Carbs: 3.8%